White cherry on the nose, apricot skin, grapefruit pith, lots of minerality and savory notes on the palette, acidic and tannic but we'll balanced - lots of character — 4 years ago
Vinho com parcela de uvas centenárias. Uma hora e meia de decanter revela os aromas do vinho. Muito corpo, denso. Final longo e persistente. Excelente vinho. Entrou nos meus favoritos. — 7 years ago
Com taninos firmes e macios. Final longo e agradável,
Recomendo — 8 years ago
부담스럽지 않게 먹을 수 있을꺼 같다. 맛은 맑고 산뜻하면서도 무게감이 있다!! — 5 years ago
Fresh and aromatic blend of indigenous varieties Brancellao, Ferrol, Caiño Longo and Caiño from multiple terraced micro-vineyards - locally known as socalcos- planted on the steep, granite soils in Arnoia (Ourense). steep, granitic hillsides of Arnoia. Red fruit, some spicy notes. — 7 years ago
Preis: CHF 75.- — 7 years ago
Realmente um Gran Malbec! Final extremamente longo, sabores e aromas que se desenvolvem e evoluem a medida que o vinho se oxigena. Perfeito com carne assada (cupim). Um vinho excepcional! — 8 years ago
I’m biased. Tart red fruit, faint vanilla, leather, young finish — 9 months ago
Outstanding — 5 years ago
Really quite excellent. Amber in the glass, but full of verve. Really deep lemon citrus flavors but with a bit of heavier white fruit as well. Delicious with a long and acidic finish. — 7 years ago
Excellent choice Mr. Russo — 8 years ago
Nice red fruits, vanilla and cracked peppercorn. Solid body and balance. A bit sensitive. Drink now. Don't decant too long (30min) — 8 years ago
Richard Rosensweig
Hard to distinguish from a Pinot Noir. Maybe a little earthier. Leather, cassis, pomegranate, hint of tar. — 15 days ago