Delicious paired with dark chocolate. Perfect ending to a meal — 3 years ago
2005 reserve. Damn, that’s a full wine. — 4 years ago
Pale brown. Caramel, fresh savory herbs, brine, oyster shell, powder sugar, raisin and fig. Asphalt and tar on the palate. Fortified, late harvest passerillage, no botrytis. Fermented on skins. 17.5% abv. — 5 years ago
Inky black and delicious! More luscious than Rutherglen durif the tannin much softer. Lovely Friday night drinking. — 3 years ago
#rutherglen #muscat #aussiewine — 5 years ago
Andy Thomson
A stunning wine from my favourite durif winery. — 4 months ago