Saint Roch Kerbuccio

Château Saint-Roch

Chimères Cotes du Roussillon Villages Grenache Blend 2006

JKT
9.0

Going through the old stash, drinking nicely. Earthy but light on its feet, complexity just enough to make it interesting with mature dark red fruit notes and medium finish. — 5 months ago

Château Saint-Roch

Côtes du Rhône Red Rhone Blend 2019

3.4. Lovely, fresh, smooth tasting with some gentle spice, Lorax wine from Cotes de Rhône. ‘$25 (23 Euro) at Le Petit Chose, Venasque, Provence, France — 3 years ago

Brent liked this

Claude Serra

Villa Saint Roch Quartet Minervois Red Blend 2016

Matté
8.9

Lots of attractive ripe blue and black berry fruit, some mocha, liquorice and lavender aromatics along with a black currant pastel sweetness. I’m the mouth it’s very plush with soft tannin, low acidity, little hot on the finish but some very pleasurable ripe blueberry, plum and dark chocolate, kirsch notes on the finish. Plush stuff! — 4 years ago

Keith, Daniel P. and 4 others liked this

Château Saint-Roch

Kerbuccio Maury Sec Red Rhone Blend 2020

Ted
9.2

Mighty tasty wine. Big fella but has a softness to it. Plums, tobacco and prunes/raisins. — 8 months ago

Jeni
with Jeni
Adam, Tom and 5 others liked this

Château Saint-Roch

Limoux Red Blend 2015

Very chalky, very rich and supple, sunny and ripe, but with good tension; this rocked my fairly boring evening. — 4 years ago

Aaron, Peter and 4 others liked this

Château Saint-Roch

Old Vines White Blend 2020

Light, mineral and lemon accents, pairs very well with seafood. — 2 years ago

Martin liked this

Château Saint-Roch

Old Vines Red Blend 2019

A classic table wine blend, smooth, semi-sweet, medium bodied, light enough to pair with seafood and vegetables, while deep enough to pair with light meats. — 2 years ago

Domaine Le Clos des Cazaux

Cuvée Saint Roch Vacqueyras Red Rhone Blend 2012

Aged southern Rhône plateauing I think. Garique nose. Red fruits on the palate, a bit stewed. I notice rosebottle, figs and wild strawberries. Medium acidity keeps it al in balance. Tertiary flavours all around: sunburnt dirt, leather, smoke, some tobacco, forest leaves. Medium long finish. Lovely wine. — 3 years ago

Peter liked this