Neil Valenzuela

9.3

Deep ruby color. Aromas of plum, cigar box and baking spices - strong, powerful aromas on this bad boy. Dark cherry, espresso and oaky finish. Solid!

74% Cab, 16% Petit Verdot and 10% Syrah. — a month ago

Ericsson

9.3

This is a layered narrative of dark fruits, a dash of black pepper, and that unmistakable hint of smoky earth. And undeniably funky. It’s not just about boldness; it’s about a refined grit, a raw elegance that speaks of rugged vineyards and uncompromising craftsmanship. — 3 months ago

Bob McDonald

9.5

A wonderfully balanced Cabinet blend from Bolgheri. Definitely Cabernet notes but so balanced that nothing stands out. Sassicaia is definitely Bordeaux First or Second Growth standard. Understated but irresistible nonetheless. 85% Cabernet Sauvignon; 15% Cabernet Franc. Probably one of the best non Bordeaux Cabernet blends. — 4 months ago

Alessandro Dalle Carbonare

9.4

Dense, free and chocolaty.
Supple, super delicate tannins. beautiful wine. Not a second wine.
Great achievement despite the 34% Merlot. — 7 days ago

Sipping Fine Wine

9.3

Château covers 170 acres separated from Château Lafite, along the southern edge, by a stream. Blend of 58% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc and 4% Petit Verdot. Deep Ruby color with aromas of ripe berry fruits and earthy spice notes. On the palate flavors of blueberry and blackberry with licorice, tobacco and toasty oak notes. Long rich finish on soft juicy tannins, drinking well and still has room to age. Very Nice second label! — 2 months ago

Stuart Pollack

9.8

Perfect Margaux perfectly aged. Black fruit followed by tar, earth, and leather. — 3 months ago

Vasanth Balakrishnan

9.0

Second wine still quite young, decant for sure and purple fruit comes alive in the glass. Robust acidity, spice on finish along with fine tannins. #toscana — 5 months ago

Steve Reiss

9.0

Smooth drinking Grenache from Paso — a month ago

Joseph Barsky

9.6

2014 Vintage. Was a bit funky on opening but opens and lost that funk with air. Massive Syrah fruit and velvet mouthfeel. Great job Russell! — 2 months ago

Eric Urbani

9.3

In mag and drinking well, could go several years more. Everyone loved it. — 3 months ago