Benjamin Hickey

9.7

Complex and fresh at the same time. — a month ago

Kristen Grimes

10

From MM's private cellar since she buys everything she gets. Smells like a sherry with almonds and citrus, light on the palate but with texture, and still some acid along with all the almondy goodness.
Roots Member Party 2024 — 8 months ago

Randy Fuller

9.5

This wine has a burnished look, deep brown. The nose is a treat all on its own. There are aromas of brown sugar, coffee and orange zest which combine for an amazing olfactory experience. The palate is just as joyful, with caramel, raisin and mocha notes. The acidity is fresh and exhilarating. Although the wine is described on the label as “cream,” it does not strike me as creamy. The viscosity is nice, though. It will pair well with dessert, or serve as one by itself. — a year ago

Donald Williams

9.7

Wine dinner at Marble + Rye. Sensational wine every time. Great with blue cheese panna cotta, stoppages, smoked almond, and candied prosciutto. — 4 months ago

with Bonnie

Norman Gennaro

8.9

Fernando De Castilla Antique Amontillado Jerez Xeres Sherry, Spain NV. He told me this would be sour and fade. It did but still didn’t love — 10 months ago

Iwan

9.2

Sherry tasting #2 Nutty, salty, caramely- but still dry. Delicious. — 2 years ago

Alex sherburn

9.2

Smokey like an old library
Sipping wine with a wonderful aroma

Drank as part of the SortedFood wine tasting — 6 months ago

Jeremy

9.2

Spicy with a good body and nice tannin finish. Lovely blend. Needed some airing but then progressed very quickly. — 8 months ago

Todd Scurci

9.1

#ernestos #sherry #amontillado — 10 months ago

with Annie

Daniel Bloom

9.1

Down to the sea in ships!
Nuts, Olives w brine, baking yeast, a saline delight. Always consistent.
On a 80° early evening, with ersatz Spanish food. Cod in orange and smoked paprika, leftover paella, asparagus…
A winner. Love it. — 2 years ago