Excellent Chianti not from Chianti region. Earthy leather cherry and cranberry — 5 years ago
2020 spring / summer. Loose-knit, with earth and crunchy red fruit — 6 years ago
Valdo was started in 1926 by the Societa Anonima Vini Superiori and purchased by The Bolla Family in the 1940's. Straw yellow with fruit and floral aromas. Small bubbles with peach and ripe apple fruit tastes, nice balance between fruit and crispness. Nice value. Tasting Sample. — 8 years ago
Found at Cucina Enoteca in Del Mar - San Diego County by the glass and at the other locations of this Restaurant group. Well not a 10 but for the money a solid 9. 🌹 roses, violets, cherry and Earl Grey tea. Ruche is a rare Italian grape from Piedmont often you get a shit wine from this very small appellation - this one is good. — 9 years ago
Underwhelming. Love the producer, however. — 2 years ago
Wonderfully refreshing sparkling porch pounder for those 100 degree days! Wild yeast fermentation gives it a bit of enjoyable funkiness! — 6 years ago
Honeyed, floral — 7 years ago
Interesting and delicious! Not Etna and so very little minerality. Dried currants and prunes, dark leather, some smoke, old-growth hardwood, minimal tannins, decent acids. From Flatiron Wines. — 8 years ago
Had this wine 10 years ago at Lupa. Lots of berries- a touch of sweetness. Very smooth but almost too light — 9 years ago
Tart cherry, refreshing, light, dry. — 10 years ago
Barbaresco Montalbera. Good value but slightly too sweet aftertones. Gains value over time — 9 months ago
Solid, juicy, fresh. Great for arrabiata. — 5 years ago
Lovely, ruby red fruity — 5 years ago
SETTE TERRE - Chardonnay — 6 years ago
A Big surprise, color dark red, nose tension/heat, berries, taste is delicious with a very balanced acid/tannic finish, a thrill. — 7 years ago
Angenämt. Massor av röd frukt och lena tanniner. — 9 years ago
Amazing! Great ratings and so smooth. The finish is nice a subtle. — 10 years ago
Peter van den Besselaar
Vintage 2023 | — 5 months ago