A Quintessential Pauillac, starting with its deeply dark appearance, black fruit aromatics and flavors, firm and balanced structure with abundant fruit, medium acidity, chalky tannins and a long finish.
Overall, the savory 2005, (one of several wines purchased to celebrate grandson Carter McMillan’s birth year), is smoothly textured, medium/full with the energy and vitality of a much younger wine, showing seductive elements of spice, smoke, currants and mocha. Pauillac aficionados, this is for you. — a month ago
What a great refined wine. The 2018 Insignia opens with aromas of dark fruit, florals, and spice. On the palate, blackberry, mocha, and plum come through with a nice texture and tannins. The finish is long, savory, and elegant. Wow! — 2 months ago
Killer nose showing dark fruits, meat, olive, spice, menthol, graphite & violets — 8 days ago
This seemed to be in a perfect spot showing red & black fruit, graphite, cedar, sweet savory spice, leather & tobacco — a month ago
needed a few more years but has great structure — 2 months ago
Love Carlisle and this is a great wine with a very floral nose of blackberry and pepper. Lush and long finish, well done Mike! — a month ago
Bonbon à la prune et cerise noire, avec des touches de cacao et de café. — 2 months ago
Stag’s Leap Wine Cellars – Artemis Cabernet Sauvignon 2014
Napa Valley, California – USA 🇺🇸
Overview
Artemis is the gateway wine of Stag’s Leap Wine Cellars, one of Napa’s most iconic producers, remembered for its Judgment of Paris triumph in 1976. The 2014 vintage sits in a sweet spot: accessible, polished, and still carrying the hallmarks of Napa’s valley-floor fruit. This blend is predominantly Cabernet Sauvignon with small percentages of Merlot, Malbec, and Petit Verdot layered in for balance.
Aromas & Flavors
Inviting notes of ripe blackberry, cassis, and black cherry lead the way, accented by cedar, vanilla, and hints of graphite. Subtle secondary notes of mocha and baking spice emerge as it opens in the glass, showing both freshness and depth.
Mouthfeel
Medium to full-bodied with supple tannins and balanced acidity. Polished, silky textures glide across the palate, finishing with a long echo of dark fruit, oak spice, and a touch of savory herb.
Winemaking Notes
Aged around 15–20 months in French oak, Artemis strikes a balance between power and approachability. Stag’s Leap Wine Cellars’ style is always about elegance over sheer force, and this vintage highlights that philosophy.
Food Pairing
Perfect with grilled ribeye, herb-crusted lamb, or hearty mushroom risotto. Its elegance also makes it a great match with aged cheddar or gouda.
Verdict
A graceful Napa Cabernet that proves why Stag’s Leap remains a benchmark. The 2014 Artemis is in a perfect drinking window now—refined, approachable, and still true to the estate’s legacy of elegance. — 2 months ago
Ron Siegel
Great vintage for this wine with lots of red cherry, strawberry fruit, earth, spice & floral — 2 days ago