Fabio Franchella

9.1

Noch leicht mineralisch, vorwiegend nuss- und brotrindennoten. Ausbalanciert, zugänglivh ab dem ersten schluck. Ein schönes beispiel von chardonnay aus der Pfalz — 16 hours ago

with Zollinger

Peter van den Besselaar

8.9

Vintage 2017 | the Bulgarian domain of Stephan von Neipperg. 52 Merlot 26 Syrah 14 Petit Verdot 8 Cabernet Sauvignon | two hours decant | Sultry amarone cherries in smell, spicy taste, at first not so easy, but with food smooth | with a ovendish of pointed cabbage and minced meat — 2 years ago

Nate Miersma

9.0

Strong but good. Venice in St Mark’s square with Stephan, Kevin McLeod and Pat Beyer — 2 years ago

Lyle Fass

Founder Fass Selections

9.3

Just wonderful. Lean out of the gates but fleshes out with air. Gorgeous aromas. — a year ago

Pete Schork

9.4

Happy to be back on the map. Great lil Napa Cab, oak and smooth tannins, would definitely drink again. Thanks to Stephan for the hook up. Yankees win doesn’t hurt either 😎 — 2 years ago

Ben Hearns

9.1

amazing french syrah paired with the famous burger — 2 years ago

Raul Puga

9.6

Ridiculously good — a year ago

Steve Anderson

9.1

Terrific house wine — 2 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.4

Gorgeous gamy nose. Rich mouthfeel. Amazing — 2 years ago

Matt

9.2

An interesting syrah from the Côte. Clearly marked by the vintage, but the winemaking approach (carbonic, all SS, no SO2) had worked in favor for such a hot and dry year. Overripe blackberry, black cherry, almost cassis. Cured meat, creme de violet, forest, talcum, tapenade. — 4 years ago