Medium lemon with aromas of stone and citrus fruits with floral and flinty notes. On the palate flavors of ripe apple and lemon citrus, oak and vanilla, smooth with a crisp texture, lively acidity. Medium+ finish ending with citrus fruit and sweet savory mineral character. — 4 years ago
[Tasted on November 14, 2021 at Home]
Sweet red fruit and rose petals on the nose. Raspberry, strawberry and graphite with spice on the finish. — 5 years ago
Very sweet, easy to drink — 6 years ago
Delicious sweet white — 7 years ago
Smooth and sweet. McGowan's. — 8 years ago
One of our favs! — 9 years ago
Dark ruby color. Aromas of dark berry fruit, leather, sweet spices and roasted nuts. Cooked Black berry/raspberry/cherry fruit on the palate with notes of dark chocolate, plums and sweet and savory spices. Hint of vanilla on the long and silky finish. Smooth tannins but a bit light on acidity. Pleasant and well crafted. Thanks for sharing, Keith S! — a year ago
3/25/2023. 2012 Solomon Vineyard. At home with Lynn. Veal chop, mushrooms, sweet potato, green beans.. Superb pairing. Silky.smooth. Cherries. Cassis. Big Pinot. Not sure what clones but big ones. — 3 years ago
Nice semi-dry to semi-sweet. — 4 years ago
Home Hill has become a rising star on the Australian Wine Show scene for the quality of their cool climate Pinot Noir. This wine had aromas of cherry and a little stemmy character. The palate was sweet with plums and black cherry. Very fluid and supple tannins - seamless. Medium weight palate and drinking well now. HH has a drinking window of 2017 to 2029. Cannot see it myself. My remaining 2 bottles will be gone in the next few years - just too delicious. Winner of the 2015 Jimmy Watson Trophy for the Best One Year old Dry Red at the Royal Melbourne Wine Show. From the most southerly vineyard in Australia. — 5 years ago
This wine slaps. Sweet and I can actually afford it — 6 years ago
Nice sweet red perfect for sitting back and relaxing. — 8 years ago
Mid crimson in colour - almost transparent. Red fruited with typical Huon Valley perfume - earthy, Sous Bois, mushroom - sweet and savoury characters on the palate. Finely textured (Chairman’s Trophy - 2020 Tasmanian Wine Show). There is a Reserve Cuvée which is richer still. Had another bottle 63 weeks later on 1st August 2024 with similar notes. Always rich and delicious. I can see why it won the Chairmans Trophy in Tasmania. Had another bottle on 21st June 2025 with similar notes. Luscious, mouth filling and delicious. — 3 years ago
Fruity and sweet red blend that is just really enjoyable. — 4 years ago
Nice, sweet, smooth light red wine — 4 years ago
Wonderful wine! Not too dry and not too sweet. Truly perfect on the palate. — 6 years ago
2016. Smokey Hollow. Old Mission Peninsula. What a very pleasant and enjoyable surprise. This was a light tart and refreshing wine. Light golden color and light citrus aroma. A little sweetness and apple flavor that went very well with an eclectic dinner including ribs with Carolina sauce and red pepper, Pa Dutch sweet & sour Mac salad m, bok choi and kimchee. Tough menu but the wine came through with flying colors. Really very good! — 8 years ago
Love, love, love this wine. Very sweet. Perfect chilled. — 8 years ago
"Odedi"
Deep purple in color with a wide purplish rim.
Strong nose of red and purple fruits with light wood, spices, chocolates, herbs, black pepper and light earth.
Dry on the palate with sweet cherries, blueberries, black currants, light oak, chocolates, earth, spices, black pepper, tobacco leaf and dark coffee.
Long finish with fine grained tannins and tangy cherries.
This is a delicious Single Vineyard Zinfandel from Alexander Valley in California. Fruit forward and elegant. Rich and nicely balanced, complex and entertaining. Alcohol is nicely integrated by now.
Easy drinking and good by itself or with food.
A blend of 88% Zinfandel and 12% Petite Sirah, from old vines. Aged in (10% new) French Oak barrels for 15 months.
15.5% alcohol by volume.
92 points.
$55. — a month ago