Peter van den Besselaar

9.1

Vintage 2016 | magnum — 14 days ago

Kate

9.2

Floral cherry light easy to drink. — 6 months ago

Mark Rosse

9.3

Side by side with the Caparzo 07 La Casa. This Ciacci was definitely more powerful with new world styling ie fruit and extraction. Caparzo more old school — 3 years ago

Joy Hammons

9.1

Serving the 2019 with a hearty vegetable curry and superfood rice. A weird combination but it works with the slight spice. — 3 months ago

Larry Chase

9.1

Had this with homemade pizza cooked on grill. Low tannins, fruity if dark fruits variety. — 2 years ago

Dave Chambers

8.9

Normally Friday is Pizza and Pinot but tonight we decided to do this Chianti Classico from Borgo Scopeto from the lovely Elisabetta Gnudi. — 4 years ago

with Heather

Jeroen Koenen

9.3

Soft, plush, low acidity, brown spices, round and gentle.
Served blind, it made me call Priorat….
🫣
— 4 months ago

Amy Honchell

9.0

Really nice table wine. Drank it with pizza at our air bnb — 2 years ago

Bethany McEvoy

9.5

Mimi’s birthday fabulous red! — 3 years ago

with Mellie

Pooneet K

9.2

Really a very good Rosso. Surprising pickup from a random sale at our local wine shop. Quite seamless with excellent acid. Good red fruit and a bit of earth too. Perfect pairing with a beautiful marinated leg of lamb on the grill. — 4 years ago