Jeremiah Diaz

9.3

Medium ruby in color; cherries, hibiscus, and black teaon the nose; medium acidity; high tannins; tastes like strawberry jam, blackberries, and a hint of asphalt with a long finish. Letting it decant to see if it opens up more. It really opened up after an hour in the decanter. There was a bitterness that dissappeared. Nellie and I both like this wine. — a day ago

with Nellie

John Jaye

9.2

Super drink. Soft tannins, lots of fruit and a great aroma — 4 months ago

Ted

9.3

Having a bunch of Priorat wines this week. Beautiful elegant wine. Drinking well at 10 years of age. Remembering the Herd!! — 8 months ago

with Jeni

Andrew McIntyre

9.2

For its relatively young age already ripe and evolved with a strong oaky backbone. Good wine for a book and a fireplace. — 2 days ago

Anthony Pro

9.3

What a bomb! Nearly 10 years old.

May as well enjoy it since American wine isn’t available anymore 😝 — 2 months ago

Xavi

9.2

High acidity and quite a lot of tannins, but well rounded. Black and blueberries with herbal notes. Excellent with food, quite good by itself. Needs to breathe a little. — 7 months ago

Lidia

9.4

Idillica cata — a month ago

Billy L.

9.2

Hi-Time Wines Burgundy Tasting 👍🏻👏🏻This was excellent! Cheers — 2 months ago

Tyler Felous

9.5

Beautiful all around. Great depth, silky delivery. 100% garnacha, no wood. — 6 months ago

Joe DAscoli

9.2

Jello served separately for the kids. Not a wine pairing!

This review is after pulling this bottle from fridge after being argon gassed with Wine2Pro for 9 days.

Result. Super fruity and as if it barely had oxygen. Nice a smooth with red raspberries a a hint of strawberry. Delicious — 8 months ago