Jay Kline

9.5

Opened prior to dinner and enjoyed over the course of a few hours. The 2011 pours a bright gold color with medium+ viscosity. On the nose, the wine is developing with gorgeous notes of ripe and tart orchard fruit: bruised Golden Delicious apple, lemon drop, marmalade, white flowers, a whiff of clove, Marcona almonds, lanolin and minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long and the texture is wooly. Weeeeeee!!! A special bottle that’s drinking so well at the moment. Drink now with patience through 2036. — 3 days ago

Lyle Fass

Founder Fass Selections

9.2

Not bad. Not great. Correct and boring. — a month ago

Max Gottesfeld, FWS, CSW

9.0

Chiseled acidity mixed with stones and citrus oil. — 2 months ago

Edward Patten

9.0

Easy drinking has notes of apple, honey and melon. Medium acidity, some minerals. Any wine from Kermit Lynch is very drinkable — 9 days ago

Ericsson

9.2

My new favorite sparkling. Vouvray! — a month ago

Jeroen Koenen

9.2

Bruised apples, touch of honey, first hints of oxidation, dry finish.
Not very complex, but tasty all the same.
Drink now. — a month ago

Doug Powers

9.3

Honey and lemon aromas and flavors, beautiful minerality emerges as well, very youthful still, very long, lingering finish, beautiful Demi-sec Vouvray!! — 2 months ago

with Jim

Jan A

9.4

Round and mellow — 2 days ago

Kyle Miller

9.1

Pineapple, beeswax, pear and wet stone. Rich full bodied Chenin with beautiful acidity. When it’s first opened it had a nice funk of mushroom / wet forest with a clean mineral undertone. Balanced. I want a case stack for the summer. — 19 days ago

Joe Christenson

9.2

Bright and lively. Green apple and green pear, fresh vegetable notes, chalky minerals and a hint of white peach sweetness. — 2 months ago