Kurt Schuster

9.5

When I really got introduced to wine is when I visited family in Austria, and they took us to a traditional buschenschank in Rüst near the border. And a super fun experience we got to eat and drink and wander through several sellers just enjoying things I didn’t even know existed. I saved this bottle and it’s traveled with me for over 20 years at this point and I resolved to open it when the time was right. Well, I finally got some girl tricked into marrying me and I realized it was that time. Frankly, there was nothing special about the day been a long week for the both of us and we are looking forward to going to the symphony with friends, but opening this wine was just a reminder of all the good things in life. I still can’t believe it’s only 9.5% alcohol. Just wonderful apricot and muted smells and taste along with just a smooth slightly butterscotch nature to it. By the time it was open, there were a bunch of the tartaric acid crystals group in the bottom. Still thick and bright and lovely and frankly for the alcohol it has you can’t believe the structure on there. Neither comes across as clean or therapy and it’s just a wonderful wine.  — 6 days ago

with Denise

Jana Manfredi

9.0

Cleaning/Moving therapy. Delightful. — 3 years ago

Danny Wells

9.0

Smoky finish for some quarantine therapy — 5 years ago

Jamie Irving

9.3

Honestly anything would taste good right now, I'm so starving. I've been moving furniture and taking TikTok videos for my girlfriend all day. Is this my talk therapy app? Alexa where is the closest Fuddruckers? — 2 years ago

Matthew Malone

9.4

Drank part I with Chicken Cordon blue and part II with cheese ravioli in leftover meatball red sauce. Both paired well but surprisingly better with the ravioli given the salty acidity of the sauce and lightness of the mozzarella filling. Will definitely buy more from Wine Therapy on Elizabeth! — 3 years ago

jochen rueckert

9.0

Great. Magnum at wine therapy 40 bucks — 4 years ago

Ryan Sullivan

9.0

Thank you Wine Therapy NYC- loved this lighter and refreshing red — 5 years ago

Sam Lee

9.0

First I found the distinctive pepper, then the dark currant, dark cherry and the chocolate oak 🌈 and spices pepper from the Shiraz, integrated with soft and smooth tannin and then the fruit the berry currant so layered and balanced 🍇 subtle and concurrent texture finishings with soft tobacco and peppery note
🌃
Give it a gentle swirl and the dramatic yet softly gentle side will give you caljm, cherry therapy and the sundries Italian olives so warm
🍒 — 3 years ago

brett j

9.1

Wine Therapy — 3 years ago

Luis Arguero (@winefromAtoZ)

9.0

La Monacesca Verdicchio di Matelica DOC 2017: Weekend playground therapy! Bright. Intense. Fun. So many layers of flavors: Citrus. Almond. Honey. White flowers. Minerals. Nice balanced acidity with a creamy textured finish. Always a great “go to” favorite! Cheers🍷 — 4 years ago