Surprisingly good, especially for the price. Plum, cherry and spice. Medium finish, soft tannins. A great very day table wine. — 3 years ago
Wonderfully refreshing sparkling porch pounder for those 100 degree days! Wild yeast fermentation gives it a bit of enjoyable funkiness! — 4 years ago
So many peeps enjoyed the visual of our cellar, thought I’d give you the side shot.
Coming direct from the winery, this Bard is so consistent with prior vintages, and the presentation is rock solid. So much depth on the nose and palate. 2012 vintage is still primo, but this vintage is knocking at the door and wants to join the party. — 4 years ago
Bm. Tm. Am. Fm. — 4 years ago
2023/9. Nice, traditional mountain Spanna, lithe but autumnal, ready to drink — 10 months ago
Super pleasant. Drank whilst eating melanzane parmigiana. — 4 years ago
Excellent moscato! Refreshing not too sweet. — 4 years ago
Buy this for the nose - pineapple yogurt, candied ginger, white flowers, honey. Very sweet as you can guess - will need some spicy food or most likely a dessert to match. Can be dessert on its own. Long finish. — 4 years ago
Matt Schwartz
Citrus, honeysuckle, nectarine and green apple. A bit fizzy. — a month ago