Pinotman /// Andreas

9.3

Impressive, Cranberry, touch volatile acid, cherry, juicy, lots of tannins. This is really good and reminds me of the Burghs in the old old days before they did get stylized. Biodynamic, 13%. — 7 days ago

Jenks

9.3

Brickhouse’s flagship Pinot, estate fruit, best barrels. Integrated tannin, cherry fruit, some savory forest notes, enjoyed over a several hours without food and the last glass was the best. Worth the wait, I dig it. — 2 months ago

Ron Siegel

9.5

This was big, structured, meaty with dark fruit, graphite, licorice, spice, mineral & violet — 5 months ago

Ron Siegel

9.4

Dark berry fruit, spice, meat, pepper, mineral & violet — 3 days ago

Edward Nelson

9.2

Big bold and very good. Happy 5-0 to me. Cheers! — a month ago

Elizabeth Duda

9.1

Some sediment. Good legs. Lovely color fruitful with some acidity. Not much body - a little thin. It does open up well. — 2 months ago

with Peter and Joe

Ron Siegel

9.3

Beautiful vintage that is still primary showing lots of dark cherry, raspberry fruit, spice, earth, orange peel with rose petal & violet — 16 days ago

Baltar666

8.9

Zippy, savory funny undertones. Very good! Had at Emily with pizza in NYC. — a month ago

Brent S

8.9

Just a bit planar — 3 months ago

Ron Siegel

9.4

This was hitting on all cylinders, gobs of black cherry, red berry fruit with a mineral core, pepper, licorice & violet. — 5 months ago