Very good. It was red. — 6 months ago
This was the reasonably priced bottle at our restaurant and I like Malbec so… it has a typical Malbec nose late season boysenberry and sweet leathery notes but quite light and refreshing on the palate. I love the finish! Pairs perfectly with the spicy tuna! Still sort of one dimensional yet easy to drink — a month ago
Ruby color, purple edges, with pronounced aromas of red fruits, floral, herbs and complex spice. On the palate concentrated flavors of raspberry, ripe plum and black cherry with orange citrus, herbs, vanilla and oak, soft tannins on well balanced structure. Full body, rich long finish, ending with fruit, vanilla, floral, spice and oaky tones. Very Nice! Will age!
— 3 months ago
delightful, held up until 2024 and paired with salmon. — 6 months ago
Deep ruby in color; blackberries, cassis, and graphite on the nose; high acidity; medium plus tannins; tastes like black plums, black cherries, and eucalyptus with a long finish. Nellie likes this wine, and I do, too. — 6 hours ago
The WS team knocked it out. This is amazing. Crisp, dry and flavorful. Fruity yet balanced. Love it — 5 months ago
Excellent — 5 months ago
At first I found this medium bodied, slightly creamy, with prominent stone fruits, white peach and cumquat, with a prominent minerality and slight notes of cheesecake on the nose. Now it’s emerging much more dry with air, still a long, mineral driven palate, still medium bodied, but beautifully balanced and definitely a contract to many California white wines when it comes to complexity and nuance. — 8 months ago
Raul Puga
Best Malbec I’ve ever had. Truly sublime and still has a few years ahead of it — 2 days ago