Alvaro Bustillos

9.6

Lalo o ballesteros ale l @ yoko — 23 days ago

David Koenen

9.3

Best vintage so far imho. Lemon zest, citrus bitters, white flowers, fresh cut grass. Ripe ‘n zippy stuff. Beautiful! — 3 months ago

lily s

9.7

it was real good. EZ drinking. zest and summery. will drink again! — 4 months ago

Carrie Bowden

9.3

2016 & reserve. Disgorged 2023 — 6 months ago

Dominique Elena

9.5

Gul! Randje botrytis door vaten Sauternes — a month ago

Phil Kessling

9.0

Brut Zero Rosé from Tarlant. Grower Champagne with an even split of Pn and Chard; 5% Meunier too. Zero dosage. Terrific bottle of Grower Champagne. Each glass got better and better. Great fruit and great acidity.l — 3 months ago

KA

9.3

United Polaris Class — 4 months ago

Paul J

9.4

Similar to previous notes but a more restraint bottle with massive blue fruit. — 2 months ago

Marco Rino

9.0

Molto fruttato, minerale, tannino leggero molto equilibrato — 3 months ago

"Odedi"

9.2

Dark ruby in color with a wide reddish rim.

Fruity nose with black fruits, cedar, tobacco and chocolate notes.

Full-bodied with medium acidity and long legs.

Dry and very fruity on the palate with blackberries, black currants, plums, cooked cherries, spices, cedar, vanilla, leather, earth, chocolates, tobacco, coffee, cola, licorice and bitter herbs.

Long finish with fine grained tannins and cherries.

This 12 year old Cabernet Sauvignon from Napa Valley is drinking deliciously now. Rich and extracted, and 'In your face' kind of wine.

Fruit forward and good right out of the bottle, but would have been even better after a couple of hours of airtime, but it finished way too quickly.

Showing nice complexity with a soft mouthfeel.

Will continue to age nicely in the next 5 to 7 years.

A great sipping wine that will pair nicely with a big piece of steak.

A blend of 86% Cabernet Sauvignon, 9% Cabernet Franc, 3% Petit Verdot and 2% Merlot. 924 cases produced.

14.6% alcohol by volume.

92 points.

$150. — 4 months ago