Ed Chin

9.3

Needs a little bit of air. Red fruit that at first seems over extracted and then mellows a bit to reveal some mushroom earthy notes — 9 days ago

Tom Garland

9.5

1 hour decant(some chunky/fine sediment). A splendid dark medium garnet with little bricking. On the nose: expressive perfumed nose with dark plum/cherry, currants,milk chocolate, baking spice, floral, wet forest floor, touch of roasted meat. Taste: silky, balanced, elegant wine that is singing at 20 years with dried red fruit, earth, chocolate, cedar, minerals, saline, and a spiced-tobacco-green bell pepper long finish. YUM! — 21 days ago

with Brenda

Brian S

9.7

Perfection, even in a bad glass. — 16 days ago

Doug Powers

9.5

Big, rich and ripe blue and black fruit aromas and flavors, great balance, usually Joey’s richest Syrah in every vintage, long, lingering finish, should easily last 5-10 additional years, yummy! — 12 days ago

with Jim

Louis Martin

9.1

Medium body, grapefruit accents, long finish, paired well with seafood. — 8 days ago

Frank B

8.9

Little more tannic than I lean towards, but nice. — 16 days ago

Jeremy Shanker

Sommelier at RN74

9.3

Delicious Grenache. Fonsalette lite — a day ago

Deborah M

8.9

Took a bit of time for the funk to blow off but once it did it was drinking nicely. Not much life left though, but amazing a California Pinot could last this long. — 21 days ago

Brian Hearty

9.5

2012. Fell in love with the aromas as soon as I pulled the cork. Cherry, raspberry, spice and earth. Light mouthfeel, but full flavor and enough acidity to pair great with a homemade Gosht Akbari. — a day ago

Matthew W.

9.3

Fav of the 3 vineyards in this portfolio — 15 days ago