Delicious fizz. Strawberry galore. — 4 years ago
@Delectable Wine this is the Clos Electrique Massale (a special cuvee based on a parcel of the Clos planted with PN clones from vines Paul Masson brought to the US in the 19th century when he emigrated from Burgundy). Bottle number 0405. — 5 years ago
Enjoyed in Paris at the Hôtel de Crillon bar with old friends. Made it taste even better 🥰 Crisp, citrus and and mineral-forward. — 2 years ago
Like my last rating apparently, this is a denser, weightier Jacquere than I am used to. I like it - just seems more into Altesse territory. Lovely fruit, melon, lemongrass, mineral finish. — 5 years ago
Bee on the nose. Lisa. Heavy body and salty at the end. Nice — a year ago
Lovely. Dry and Wonderful flavor. Perfect with thanksgiving meal — 5 years ago
Fancy dinner of the month: seafood edition. Recovering after a week long nasty cold, fully resting during Memorial Day long weekend — 5 years ago
John Bratincevic
Pear, melon, minerals, a little bit of white flowers — little citrus, lemon. Quite good actually. Would be delicious with light fish, actually makes me want fish … 89. — 5 months ago