Chocolatey, meaty, soft tannins. The pizza of wines - nothing bad about that. — 2 months ago
Excellent. Perfect red for me — 4 months ago
Primarily Malbec with some Cabernet Sauvignon blended in. Dark ruby/purple color. Aromas of cooked dark cherry/berry fruit, violets and fresh herbs. Flavors of jammy black cherry, dark plums, black licorice, baking spices, fresh thyme and rosemary. Hint of black pepper spice on the long and luxurious smooth finish. Nicely integrated tannins and noticeable acidity. Wonderful harmony and more savory than I was expecting. Pleasant surprise. — a day ago
Fruity without being sweet — 4 months ago
Álcool 14,0%.
Degustado na Vinícola - Almoço — 4 days ago
Black cherry, raspberry, vanilla, currant, eucalyptus and oak. Fill-bodied and soft tannins. — 4 months ago
Great wine @ Chima — 6 months ago
Scott@Mister A’s-San Diego
2018 vintage. Léoville-Poyferré-involved concern. 73% Malbec 18% Cabernet Sauvignon 5% Petit Verdot 3% Syrah 1% Cab Franc. 100% delicious. Medium/medium-heavy body. Nice balance of grip/zip and sleeko suave. Can hold its own in a street fight now or be the scheduled, 12-round, main event in 2040-your choice. $28.85 resto cost on 3 cases. 14.5% ABV. Definite big red blend value contender. 04.13.25. — 2 days ago