Bodegas Navarro Lopez

Navarro Vineyards

Mendocino Chardonnay 2023

Visited the vineyard in September 2025.
Vintage 2023 paired with red rick fish. Fresh and fruity.
— 17 days ago

Navarro Vineyards

Anderson Valley Riesling 2020

Pale white with a hint of salmon pink. Flavors of lemon peel and grapefruit rind (yes, language is funny). Slightly tart in initial pour. Still assessing, let it open up a bit. Dilute lime emerges after an hour. Winery tasting notes mention that this is bone dry, with three vineyard components adding green apple, peach and red apple flavors. I get subdued flavors of the last two, especially red apple skin, but no malic acid or Granny Smith in this to my tasting. The zero residual sugar is impressive, as the high acidity makes for a great food wine here. 1368 cases made — 3 years ago

Sharon, Hermes and 1 other liked this
Trixie

Trixie

Nice shade of pink. Would be good with food. Cheers!🥂

Bodegas Arzuaga Navarro

Crianza Ribera Del Duero Tempranillo 2018

Deep Ruby with aromas of ripe fruit, spices and oaky notes. On the palate flavors of ripe blackberry and plum with cedar and floral notes. Firm tannins, medium+ finish ending with fruit, spice, oak and floral notes. Drink now. — a month ago

Rob, Daniel and 2 others liked this

Navarro Vineyards

Estate Bottled Anderson Valley Dry Gewürztraminer 2023

Honestly great. Very floral. Perfect by itself. — 8 months ago

Hacienda Lopez de Haro (Bodega Classica)

Rioja Tempranillo

Perfect with iberico. We all liked this. Tätä voisi juoda vaikka jouluna kinkun kanssa. — 3 years ago

Rafa Lopez

Vino Sexto Elemento Bobal

Forgot how much I loved this deep, inky purple wine. It’s rich, velvety - enjoy it with food, but a great red to slowly sip and savor. Worth the treat. — 4 years ago

Paul liked this

R. López de Heredia

Viña Gravonia Crianza Rioja Viura 2016

It’s hard to find fully shed classic Viura (white Rioja) anymore but old-school Lopez de Heredia clings to tradition. This wine, nearly 10 years old on release, is fascinating - aged to the point of considerable oxidation yet it retains its fruit ands acidity. Bruised apple, ripe pear, golden raisin, orange peel, flint, wet stones, and hay happily coexist with hazelnut, dried orange peel, coconut, baking spices ands more. The medium acidity is a firm foundation to a richly textured wine, Long finish too! — 14 days ago

Tom, David and 1 other liked this

Navarro Vineyards

Anderson Valley Pinot Noir 2019

Best pinot I’ve had. Light but very flavorful — 2 years ago