Lisa Brosnan

9.0

70% Gamay, 30% Poulsard — 7 days ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Piquant. As John notes, fresh. So good. — a month ago

Todd Scurci

9.3

#savoie #redhooktavern — 5 months ago

Chip Habegger

9.0

Lots of dark fruit—dark cherry, blackberry, plum. Dense. Slightly perfumed. Tannic. Easy to enjoy. — 8 months ago

Douglas Braun

9.1

2023 - Vintage - this may be the best vintage of this that I’ve had -violet rim, big raspberry fruit, kinda cranberry, minerality, subtle spice, rose petal medium plus acidity-13.5%ABV — 12 days ago

Oliver Seaman

9.5

First wine in the new gaff — 4 months ago

JKT

8.9

Opened 10 days ago. Just a bit too oxidized but after a few days in Cali bothers it settled down and be a serviceable food wine, good acidity, not much complexity, oxidation blew off. — 7 months ago

John Willison

9.1

Tropical fruit with some funk. — 14 days ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

Rare grape. Good minerality — 2 months ago

Ginny DeLacey

9.0

Juicy with good minerality, more interesting than most rosés — 4 months ago