Enjoyed on November 18, 2025. Smooth! — 8 months ago
Very smooth smell and taste. This Rock Mill version is one of my favorite! — 2 years ago
Fruit forward, full bodied, delicious — 4 years ago
Wood, licorice, a then cherry arrives (breathe deep). Carries an age and brightness in flavor that can’t be possible but is nice. Plum, and cherry come through. Very nice. — 6 years ago
Enjoyed 2019 vintage on May 14, 2020. Liked this! — 6 years ago
Unusually complex for Grenache at this price range. Light and slightly savory. Notes of ginger, lemongrass, and pepper right after opening. Followed by mint and licorice after it opened up. — 2 months ago
Black cherry, vanilla, raspberry preserves, currant, stewed fruit and oak. Full-bodied and soft tannins. — 9 months ago
An excellent aged Cabernet to go with a Scotch Fillet at the local pub in Sorrento on Boxing Day night. Domaine A is living proof that Tasmania does get enough sunshine to ripen Cabernet Sauvignon. All the classic Cabernet descriptors - Cassis Tomato bush, and Tobacco leaf to the fore here. Medium weight with resolving tannins. — 3 years ago
Some peach and other tree fruit, but also some lemon. It’s balanced. Sweet, but not so sweet. Off dry blend. Seems like it’d be good would with spicy food. — 5 years ago
Berry taste but not tart. Very light acidity with an exceptional finish. Delicious wine! — 6 years ago
Old but good. A touch of brown creeping in, but taste has not turned. — 4 years ago
Flavor packs a punch, dry but good mouthfeel, currants, blackberries, rich earth! So yumz and can lay down for many more years! — 6 years ago
Great on its own and easy drinking 😊 — 8 years ago
Steve Goore
Gooseberry fused with lemon/lime make this Colombard/SB blend crisp, fruity, and low acidic. When the weather’s this hot, this is a solid go-to. — 7 days ago