Buoy Ten

Sea Smoke

Ten Estate Vineyard Sta. Rita Hills Pinot Noir 2011

Black cherry, sage, and sandalwood aromas accompany the cherry, pomegranate, and spice palate. Medium full bodied with excellent balance. In a great spot now. — 12 days ago

Shay and Scott@Mister liked this

Banshee

Ten of Cups Brut Methode Champenoise White Blend

Hearty bubbles, little bready — 4 months ago

Sea Smoke

Ten Biodynamic Estate Vineyard Monopole Pinot Noir

Nose has cherry, leather, herbaceous and spice notes. Medium plus acidity, smooth tannins, full bodied Pinot Noir. Tons of red fruit, with notes of black cherry, young strawberry. Secondary notes of oak and vanilla. Short finish, but works well as a package. Great with food cause it is after all, a Pinot Noir. High 14.5% ABV for a Pinot as well, but it opens up nicely and is not closed off. Very pleasant wine to drink! — 3 years ago

Goldeneye (Duckhorn Vineyards)

Ten Degrees Anderson Valley Pinot Noir

Wife and I cracked this bottle in honor of two friends that we lost yesterday. Strawberry, blood orange, and even light notes of cinnamon. Very good Pinot noir. Never disappointed with Duckhorn. Rest in peace Zach and Chris, hope you’re drinking all the good stuff up in heaven. — 4 months ago

Paul liked this

Sea Smoke

Ten Santa Barbara County Pinot Noir 2011

The anticipation and patience displayed holding this for 10 years was amply rewarded. Clear, brick-ish color, tight nose that eventually opened to loads of red fruit, Burgundy like in its combination of lushness and reserve. Subtle and layered even after all these years. — 7 months ago

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 2014

Amazing … could wait ten more years. Still good. — 3 years ago

Paul, Ericsson and 8 others liked this

Domaine du Pegau

Cuvée Réservé Châteauneuf-du-Pape Red Rhone Blend 2018

One of the few producers that I purchase each and every vintage. I find that Laurence Feraud’s wines are consistently some of the more interesting and enjoyable wines made in all of Chateauneuf du Pape; particularly when value comes into play. This bottle is my first experience with her 2018 vintage and the first bottle of a small tranche that I swooped up upon release. Popped and poured; consumed over 5 hours. The color is deep ruby with a near opaque core; glossy and gorgeous to behold. Medium+ viscosity. On the nose, this is classic Pegaü with loads of dark cherry and bramble fruit, a veritable hillside full of garrigue, lavender, black pepper, and something that reminds me of old books. On that palate, the fruit is equally generous, brambles and cherries, exotic spices, Herbs de Provence and a somewhat sanguine-like character to it. Substantial structure, though it seems to be a notch lower than the previous three vintages at this point in its young life. The tannins are very sneaky. Almost imperceptible for the first hour and yet, by hour four, they were very much making themselves known (in the Medium+ range). Acid is also Medium+ indicating these have an exciting life ahead. The finish lasts for well over a minute. All in all, another lovely Pegaü that will likely live in the shadow of some of the more heralded vintages in the last ten years however, that doesn’t mean this isn’t a stunner. Absolutely lovely stuff and I very much look forward to enjoying these well into the 2030’s. — 3 years ago

Ira, Ely and 16 others liked this

Ten Minutes by Tractor

McCutcheon Vineyard Pinot Noir 2015

See previous Delectable notes. Light to medium crimson in colour - a tawny rim developing. Aromas of Sous Bois, compost heap and stewed fruits. As I said in a previous note “sinewy “. Savoury red fruits and earthy. Judd vineyard seems to be the pick of the individual Pinot Noir Cuvées at Ten Minutes by Tractor. — 4 months ago

Doug, Daniel and 17 others liked this

Ten Acre

Sonoma Coast Riesling 2016

This pale yellow wine offers a nose highlighted by lanolin, Meyer lemon, apricot, salinity and a beautiful floral note. The palate is off-dry - 3% residual sugar - and tastes of citrus and apricot, quite muted. The is a healthy dollop of minerals in play and a finish that brings back that soapy salinity. It is not a dessert wine, despite the 375ml bottle, but more of an aperitif. — 2 years ago

Tom liked this

Aphros

Ten Loureiro 2019

Love this! Can’t wait to visit Portugal again. Yes, fruity, floral, crisp- great summer white — 3 years ago