Frank Artale

9.4

Beautifully aging nebbiolo. My first example from this producer. Everything I like in this kind of wine. Sour red cherry, mint, rose, sweet tobacco. Finish goes on and on. Tannins well integrated and still plenty of acid. Classically made with no heavy oak as far as I can tell. — a month ago

Kristjan Lamont

9.4

Perfect for warming you up over a special holiday.

Crisp and fruity with lots of pear and green apple — 6 months ago

Mark Rosse

9.3

Showing off nicely! — 6 months ago

JKT

9.1

Unknown to me and just found in stash. Looks like a 500 ml but label says 750ml. Not sure if this is correct vs Clariette Ugni Blanc out the same. Just showing oxidation but an interesting almost waxy and complex profile. Great with the sea bass. — a month ago

Ian Hamel

9.1

2024 winter. Red berry fruit, some flowers, a charred earth streak - more mini-Barbaresco than easy drinker — 5 months ago

dav rauch

9.5

Brad & Ryan corona lunch — 6 months ago

Kevin McCann

9.0

Kirsten really liked. “Fizzy”, breakfast wine?? — 8 months ago

Anthony De Blasi

9.3

Again an excellent showing in QPR. Light on it’s feet (pinot noir like), animalistic, pure. In Italian we say: “una Barbera in purezza” — a month ago

Bob McDonald

9.0

Brief notes. Mid Ruby in colour. Dried fruit on nose and palate. Liquorice. Finishing in very Nebbiolo fashion with fine powdery dry tannins. Went well with homemade Pizza. — 2 months ago

Kate

9.5

Delicious. Was a gift. Tried for first time. Will buy this one. — 6 months ago