Called Brunello. Dr Pepper, fried herbs, figs. — 5 months ago
Ambler FWGS — 18 days ago
The best wine I’ve ever had for $13. — 7 months ago
Added at Wee Miller Island. — 5 months ago
With ramp pesto corn orzo — 9 months ago
Intense rioja, will age very well — 3 months ago
Such a fun, drinkable wine. Nice color. Great way to start a meal. Subtle, non-confrontational. A bit of fruit. Opens up after a few minutes in the bottle. — 5 months ago
100% Tempranillo crafted by Asúa Winery located in the town of Haro, La Rioja, Spain, an area known for its unique clay soils rich in calcium and iron. This particular winery focuses on small batch production runs to ensure each bottle receives the care and attention in the vineyards and the cellar.
The wine is aged for 14 months in French oak barrels, it has an amazing purple in hue. On the nose has some decent reductive aromas featuring plums and blackberry with a noticeable oaky layer. On the mouth the supple tannins and juicy on the fruit-forward complements the elongated finish.
A wine style that never disappoints and give you a tremendous run for the money! — 8 months ago
Paul J
PnP. Very nice. Nothing stood out as memorable, just a solid, classic Spanish Tempranillo. — 5 days ago