Eric L

9.4

Got at Young’s. Good balance, not dry but not too thick & yellow either. French Estate bottled at a good price. Buy again. — a month ago

JoEll White

9.0

Delicious, bright, great depth of flavor. Tasted beautifully with a loaded hummus (fresh cucumbers, peppers, olive oil) and heavier cheese and fatty meats. — 5 months ago

Jake Hajer

9.3

The Syrah adds such great mid palatte to the wine. Not enough cab/Syrah blends. — 3 years ago

Charlie Frago

9.1

Earthy, terroir nose. Opened nicely. Palette- enjoyable , long finish, medium tannins . After one hour, improved, earthiness is a nice change from Napa cabs. — 4 years ago

Mark Harrison

8.9

2016 lite and somewhat dry. Beautiful deep purple color. — 5 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Happy New Year! — 6 years ago

Chelsea Olivia

9.2

Love this wine. Lots of cassis and even notes of chocolate. Smooth, easy to drink. — 6 years ago

Lyle Fass

Founder Fass Selections

9.8

Astonishing right out of the bottle. Gorgeous Northern Rhône nose of green and black olive, granite, blackberry, red currant and wild Syrah perfume. But the story is the tannins. My God. The refinement here is insane: molten, elegant, seamless tannins that melt across the palate with ridiculous class. So drinkable, so pure, so balanced, with deep fruit, granitic freshness and a long, graceful finish. This is my favorite Saint-Joseph, and it is drinking beautifully already. — 2 months ago

Vin d’Ottawa

9.0

Hazelnut & marzipan with light bubbles. — 10 months ago

with Gillian

George

9.2

Val de loire.
Really liked this 100% cab franc — 4 years ago

Shay A

9.3

Jarvis has always been such a unique producer with its incredible underground facility and fascinating lineup of wines. Their Finch Hollow Chardonnays (this one and the Unfiltered version) are outrageously expensive, but they sure know how to deliver on flavor profile.

My notes here are actually quite similar to the 2015 I opened last year, but everything is a touch more restrained. Normally quite rich with expensive oak usage, this seems nicely balanced…it’s almost fresh in profile. Sweet lemon cream alongside marzipan and sea breeze aromatically. From a phenolic standpoint, it’s close to some of the Aubert offerings with its powerful texture. Finishes with a surprising amount of honeysuckle, caramel dipped apple, and honeycrisp. This seems to be built for a bit longer aging compared to the 2015. I’ll be curious to see how the 2018 is. — 5 years ago

Krystal Vento

9.2

7th anniversary wine!🍷 — 5 years ago

with Ryan

AJ Gubser

9.0

Lime, peach, cantaloupe, wet rock on the nose. Grapefruit, lime, honeycomb, peach, minerals with medium+ acidity on the palate. Good example of the rich, ripe fruit as well as acidity and freshness this varietal can offer. Great value and super drinkable. — 6 years ago

Lyle Fass

Founder Fass Selections

9.4

Gorgeous clay-like nose. Juicy and dense, with insane tannin management, gorgeous granite, acidity, velvet texture, freshness and unreal energy. So, so sick. — 2 months ago

Taylor Jukes

9.1

Almost dessert-like with a rich, sweet, pear and honey finish. — 9 months ago

Bob McDonald

9.2

A pale tawny cherry red in colour. A monopole (lots of Monopoles in Volnay) This from only 1.5 acres. Sappy, but overall aromas are subdued. The palate is subtle, restrained and overall delicate but has wonderful balance and the ideal accompaniment to Roast Duck Legs. Makes the most of its terroir in Volnay aided by the winemaking of Benjamin Leroux. After a few hours in decanter that light to medium bodied sappy palate remains. Certainly right to drink this now I believe. — 2 years ago

Jeff Singer

8.9

Great value — 4 years ago

Austin Blackwell

9.4

So smooth. — 5 years ago

with Angelina

Lisa Holms

9.0

Not quite as yeasty as a rose champagne but quite lovely to celebrate an anniversary — 6 years ago

with A

Klaus Schneider

9.2

Well balanced — 7 years ago