Jay Kline

9.2

Popped and poured; enjoyed over the course of an hour. The “Grand Cellier” pours a pale straw color with a persistent mousse. On the nose, the wine is developing with notes of bright, tart fruit: green apple, star fruit, Meyer lemon, a whiff of brioche, and chalky, limestone minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+. I freaking love Vilmart. Drink now through 2038. Disgorged December of 2018. — a month ago

JKT

9.0

Different vineyard but still 100% Jacquere, and this one is nicely on the cusp but not yet going down. Bro hints of the putative initial mountain freshness and minerals, together with a lithe expression of age. — 4 months ago

Adam Baker

9.4

La Voile. Drank by the glass. Really good CNdP. Lots of flavors, deep red berries, herbs on the midpalate. With or without food. Long finish. Some tannins, but smooth. — 7 months ago

with Elissa

Stefan Dolhain

9.4

2023 vintage. Lovely original nose that smells like an Indian curry. A very unique Savagnin that might not be to everyone's taste, but for me a delicious, Intriguing wine — 9 months ago

Vasanth Balakrishnan

9.0

Righteously representative #alsaceriesling - lemon, acacia, delicate white flower aromas, dazzling acidity on the palate, some slight spicy notes on the finish. At this age there are no petrol notes which the wife appreciated. — 10 months ago

Crystal Haugen

9.4

Really good dark fruit — 3 years ago

Charlie C

8.9

Bright apples, cider. Nice acidity. Not as much complexity as I was hoping for. — a month ago

Mark Eastom

8.9

Really nice rose. Strawberry, bazooka Joe bubble gum, lime, light to medium bodied, with great acid. I’m a fan. — 4 months ago

Chip Habegger

9.1

Disgorged 2022. Tons of bruised green apple. Little brioche. Ends a little shorter than expected for the price point. — 6 months ago

Charlie C

9.1

Green apple, yeasty. Fine mousse. Very nice. Fries at Madeira park in ATL are elite. — 8 months ago

Josene Teng

9.0

Nice fragrance of grape. Easy to drink and light on taste bud. — 9 months ago

Bryan Li

9.0

Light bodied without being a pushover. Bright fruit, almost a bit green like unripened strawberries with a constant bitter note throughout - like unsweetened cacao nibs — 2 years ago

Nancy Burroughs

9.0

Opened to make beef stew and enjoy with it on 10/29/2022. — 4 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Electric 🫯 — 2 months ago

Ray Vanderhoff

9.0

Another solid vintage of this Côtes du Rhône staple. Blend of Grenache (60%) and Syrah (40%). Dark garnet color with ruby highlights. Aromas of ripe black fruit, violets, dried rose petals and roasted meat. Flavors of ripe red and black cherry/raspberry/plum fruit, savory dried herbs and spices and a bit of black licorice. Hint of earth and bramble on the long dry finish. No real noticeable oak aging. Fruit forward and fresh. Velvety tannins and medium-plus body. Exceptional quality and consistency for the price. Thanks for sharing, Chris B! — 2 months ago

romo

9.1

2021 disgorgement. Best last sip with no bubbles. — 6 months ago

Joe Christenson

9.2

Medium gannet and ruby color. Raspberry, strawberry, cherry, and blackberry fruits mix with a balanced acidity, black tea tannin, and cedar box/earthy terroir. Vibrant yet balanced six years in. — 8 months ago

Angie Forbes

9.0

Hamptons liquor-need to check price but thought it was $12 — 9 months ago

Veronique Gendron

10

Excellent vin partagé avec Ian chez nous (bouteille qu'il avait gagné) — 3 years ago

Tim Mack

9.6

Delicious, fantastic wine. Gift from Jay and Cat for xmas 2021
— 4 years ago