Château Tour Haut Caussan

Château La Tour Carnet

Haut-Médoc Red Bordeaux Blend 2005

JKT
9.1

First taste!? Mature with a bit of bricking but still nice solid color and bouquet of mature red fruits and earth. Velvety and enticing on palate. Excellent with Evan’s Shanghainese pork belly. 51/43/4/2 Merlot/Cab/CabFranc/Petit Verdot on label from Bernard Magrez touting same attention as his Pape Clement, and long history dating back to 1120. Importer label says 37/55/6/2 instead! (Oldest in Medoc, 1400 by house of Foix loyal to King of England. 1486 Camet new owner. 1500s by Michel de Montaigne.) — a month ago

Château Tour de Marbuzet

St. Estèphe Red Bordeaux Blend 2013

2013 was a not a great year for Bordeaux apparantly. But not for this second wine of Haut Marbuzet. Plenty of red fruit, nice acidity , maybe a bit too tannic. Nevertheless a good wine! — 3 years ago

Peter, Jan and 15 others liked this

Château Tour Salvet

Haut-Médoc Red Bordeaux Blend 2016

Excelente #France 2016 🤌🏽 cab, Merlot, Cab Franc — 3 years ago

Château La Tour Haut-Brion

Pessac-Léognan Red Bordeaux Blend 1990

Dark rubi robe with bricky tears. Nose of secondary and tertiary notes, tobacco, asphalt, cedar, and a hint of dark berries. Medium bodied, a bit off in the finish, but really good bottle and we still have a couple more left :)
— 4 months ago

Ira, Anthony and 3 others liked this

Château Haut-Monplaisir

Tradition Cahors Malbec

Vintage 2020 | The Tour de France ended today in… Cahors. This wine is great value, loaded with raspberries and beautiful smell. Easy going taste that I do not expect from Cahors, but it exists. Well done. Paired with braised veal cheek. — 2 years ago

Peter, Doug and 15 others liked this
Bob McDonald

Bob McDonald Influencer Badge

I think they have Rocamadour tomorrow before the Champs finish in Paris the day after.

Château Tour du Mayne

Haut-Médoc Red Bordeaux Blend 2017

Steak and grilled potatoes. Nice fruit. Smooth finish. — 3 years ago

Rob liked this

Château Tour Haut-Caussan

Médoc Merlot Cabernet Sauvignon 2020

Great wine drank with lots of red meat — 6 months ago

Chateau Haut Tour de Coutelin

Saint Estephe Red Bordeaux Blend 2014

Wow, flavor bomb 💥 intense and complex. Tobacco, mocha, cedar, graphite, and dirt around a nice core of sweet and charred dark fruit, cassis, plum, and blackberry. Soft, round, and long. Yum!

Drank really well after a splash decant, faded a tad after a few hours.
— 3 years ago

Daniel liked this

Philippe Courrian

Le Tannat 2007

2007 vintage. A 100% Tannat made by a Bordeaux producer (Philippe Courrian also owns Chateau La Tour Haut Caussan) in the Languedoc ( Corbières). Sounds interesting, and it is very good indeed. A little bit animal-like at first, give it some time to breathe in order to discover a panoply of dried herbs, spices and dried black fruits. Rustic, powerful and tannic, still very much alive. Long dry finish. Might not be for everyone, but it has a lot of personality. Try with a wild boar stew. Abv. 14%. Production about 2000 bottles. — 4 years ago

Mike, Romain and 1 other liked this