Chris MacLean

9.0

Scratching the Champagne itch on the not-silly expensive — 15 days ago

with Sarah

Byron Hewett

9.2

Don’t drink this too cold. Once it warms up a bit it has lovely strawberry fruit. The last sip was the best. — 2 months ago

Peter van den Besselaar

9.3

Vintage 2008 | elegance and balance — 4 months ago

Alvaro Bustillos

9.3

telluride año nuevo 2023 — 4 months ago

Mackenzie Svee

9.0

sleek acidity lending focus to the aromatic profile of crunchy pear, lemon zest, chalk, spring blossom and yellow plum. A rich note of smoky minerality rides the lively bead and echoes on the finish. — 25 days ago

David T

Independent Sommelier/Wine Educator

9.2

Lovely to finish a long evening.

Paired w/ shortbread w/ Macadamia nuts.

I like their craft. This is good but will ascend for 10 years.

Reductive in style. Pineapple, lemon, grapefruit, lime zest, white peach, light tropical melons, cheese cloth, cream, some mint, bread dough, yeast, limestone alluvials, sandstone, light white spice, sea fossils, baguette crust, yeastiness, bread dough, yellow lilies, jasmine, Spring flowers, round crisp acidity, well balanced, nicely knitted, with a smartly polished, elegant finish that’s lasts two-minutes. — a month ago

Alexandre Pagliano

9.1

Great champagne and consistent with other tastings. — 2 months ago

with Jose and Adriana

Lyle Fass

Founder Fass Selections

9.8

What a freak show. Just amazing. Magic. So fine. So yeasty. — 23 days ago

Jason Gelman

9.4

a memorable bottle of champagne to celebrate a very special night. heavy lemon curd and lemon peel but rounds out beautifully with toast and sweetness. lovely bottle. — a month ago

Kamall

9.1

Very open and quite rich for a young cuvée de reserve. 2019 base. — 4 months ago