Scott@Mister A’s-San Diego

9.3

1986 vintage, Above average fill. Excellent cork with bottom quarter fully saturated. Decanted with respectable sed. Dark cherry skins color. Tasted after 15 mins. Light-medium body. Nose the usual aged/faintly cigar box intro. Flavors melded together nicely but ever so slightly tart. Delicate, long finish. Thinking the tartness would buff out after 45 minutes open but no chance to prove that theorem. 6.1.24. — 9 months ago

Kay Davis

9.2

Excellent wine especially for the price. — 4 years ago

with Chuck

Sipping Fine Wine

9.0

Recently went to tasting featuring bunch of “TheCalling” Wines. Tasted this ‘14 Pinot 2yrs ago-developed nicely. Sports commentator Jim Nantz & wine guru Peter Deutsch met by chance at CT restaurant, each having dinner w/friends. Jim had a passion for wine and was exploring the next step when Peter stopped by the table, that meeting started a collaboration. Ruby with berry fruit aromas and complex spice. On the palate cherry with vanilla oak and pepper spice. Lingering finish ending with cacao & oak notes. — 5 years ago

Aloke Mukherjee

8.9

Wine Wednesday 6/30/2021 — 4 years ago

Simon Templar

10

Finally got a chance to enjoy this stunning wine - grilled some steaks to perfection and celebrated life with THE one and ONLY Opus One.

Life is damn good. — 4 years ago

Lyn Farmer

9.4

Tagged “Proprietor’s Reserve,” the wine is entirely from the small Last Chance vineyard and is a numbered bottle. Mine was Number 48. Pale garnet; pronounced intensity aromas of black cherry, fresh herbs, violets, High acidity, low velvety tannin, sour cherry, violet, very clean lingering finish. outstanding quality. Will improve with further age but delicious now. A stunning wine. — 5 years ago

Paul J

9.0

This is the bottle I opened but not the wine I’ve had! Totally faked or doctored.

I’ve had enough of this wine and comparable Bordeaux’s to know this was not right.

Probably an over the hill (2000-2004) Australian or California Cabernet that is over oak’d, fruit forward, from a mediocre producer. Outside chance it’s a Spanish Priorat.

Wine actually wasn’t bad, but not as advertised!! — 5 years ago

with Brooke

Ruby Gawlik

10

Love . Had with Nick & Jess — 4 years ago

Ira Schwartz

9.3

A very complete nose of brioche, citrus and apple pie. In the mouth air is needed to really give this a chance to strut its stuff. Prominent but not overwhelming acid at first but an hour of air makes this as round as a beach ball. The palate starts to duplicate the nose with an hour or so of time. Another positive ‘08 champagne ,with upside from here. — 4 years ago

Jennifer Perry

9.4

Bright and acidic red fruits up with very unexpected old world flavors in the secondary palate. I took a chance and only purchased 2 bottles last year, I wish I bought more! Highly recommend, a great counterpoint to typical US Pinots. — 5 years ago