Scott@Mister A’s-San Diego

9.5

2015 vintage. Opened with a Durand, decanted with minimal sed, and tasted after 20 minutes and one hour. Decided woofer. Darker than the proverbial soul of a hit(wo)man...er...moonless night. Slight amount of initial, buy-in with the merest hint of tartness before slipping into the classic (arena), crunchy rock solo (go with your favorite-so many good ones) on repeat. Richness. Structure. Depth. Levity. Self-awareness (just messing). Power. Nuance. Another 15-spot wouldn't hurt as this be a relative infant currently and, in another 15 years, it's likely still too youthful. 10.05.25. — 3 days ago

Andrew McIntyre

9.0

Fairly simple...tasty but forgetable. Second wine of Clos Fourtet — 5 months ago

Roman Ochocki

9.0

Maybe it hasn't a great name. But aged well. Mature, with some roasted pepper, smoke and fruity sweetness. — 9 months ago

Alvaro Bustillos

9.4

Amigos cuu — a month ago

KCG

9.5

Vibrant, textured, and utterly unique. — a month ago

Deborah M

9.8

One word. Superb. (March 1st) — 7 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Good but meh a bit. — a month ago

Deborah M

9.5

Always special! — 3 months ago

romo

9.3

A bit of sweetness after so many dry Italians. Still, this proves either it’s pedigree or vintage, maybe both. — 7 months ago

Jody Wycech

8.9

Aroma on this one is much more subtle on the fruit instead embracing dessert flavors of vanilla, chocolate, and butterscotch (maybe a subtle hint of diacetyl). Some oak aromas ground out the deserts. Lots of cocoa on the palette and with mild subdued tannins and a light acidity on the finish. — 9 months ago

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