Generous, silky, rich. Surprisingly delightful when tasted at purchase is now first class. — 4 years ago
Wine flight at Sunday Vinyl. So great to see @Bobby Stuckey and the crew. And nothing like a Macintosh set up for sound. “It is so choice. If you ever have the means I highly recommend it.” — 4 years ago
Wonderful orange. Full bodied with a subtle tang. — 5 years ago
Brioche, caramel, smooth finish — 5 years ago
Elegant Cabernet with great character & depth. Would like to try it again in 5-8 yr.
Nice pairing of elegance with the Wagyu Short Ribs. — 4 months ago
Big fruity nose. Dark purple hues. Big, but easy drinking. Plums. Cherries. Vanilla. — 6 months ago
Disgorged 2022. Tons of bruised green apple. Little brioche. Ends a little shorter than expected for the price point. — 8 months ago
Medium deep garnet, ruby core with medium light garnet rim . This is quite meaty and deep on the nose , with earthy dark cherry , porcini , sweet blackberry and spiced sous bois . On the palate this is quite severe and serious , darker fruits , ripe blackberry , cherry and hint of blackcurrant, herbal hints. Quite gritty , slightly drying tannins , fresh acidity . Earthy , dusty dark cherry edged finish , ok medium length. Quite ambitious for a village and arguably not ready yet , tannins need a little more time to integrate. From now and over the next 5 years, if not longer . — a year ago

Excellent Christmas gift! — 5 years ago
Good inexpensive bubbles- try again — 6 months ago
This Couer had plenty of “Heart” as promised by Hall.
Paired well with our steak, salad and twice baked potato. — 9 months ago
Still showing a lot of tannic and acidic structure, but enough fruit to keep it in check once it had a few hours of air, youthful still, and brawny. — 2 years ago
Fantastic new world chardonnay from LI. Reductive, new oak. Superb work. — 4 years ago
Delicious gamay! I only wish it were a little less sweet — 5 years ago
Vasanth Balakrishnan
Marvelously expressive #sancerre - apricot, quince, some green herbal aromas. I didn’t decant much so none of the advertised animal (barnyard) funk emerged but it’s a lovely textured #sauvignonblanc on the palate from the lees aging, mineral notes and candied ginger and honeyed elements on the finish. This is a rounder, less steely style if you like that sort of thing, which I do. — 8 days ago