David T

Independent Sommelier/Wine Educator

9.4

My continuing quest to taste as many 22’s as possible.

The nose shows, rich, candied and floral fruits that are: blackberries dark cherries, black raspberries, raspberries on the edges with just a touch of freshly picked rhubarb. Soft minerals & baking spices and bright candied dark, red and purple flowers.

The palate shows ripe, lush fruits of; blackberries, black raspberries, dark cherries, plum and poached strawberries. Dark chocolate, caramel notes, red cola & licorice, fresh & dry herbs, dark, smooth spices, dark, rich, forest floor w/ dry leaves, dry twigs, clove, cinnamon, nutmeg & vanillin, dry stone & top soil, barrel shavings, dry tobacco w/ ash, limestone, grey volcanics dark, red candied with some withering flowers with violets, excellent acidity with a round, lush, well made, balance, mid tension, elegant finish that last ninety seconds and lands squarely on spice, clove and dry minerals.

This should be cellared 8-10 and enjoyed over the next 15-20 years plus properly stored.

At $1,140 a bottle, a hard pass for many, but excellent wine with potential for another 2 points w/ age. — 19 days ago

Ron Siegel

9.3

Still youthful showing ripe dark fruit, lots of spice, mineral, under brush & violet — 2 months ago

Turd Ferguson

9.0

Always delivers especially for the price. ‘23 feels a tad riper / sweeter fruit than years past. Smackin with deviled eggs. — 2 months ago

Pooneet K

9.2

Last had nearly 2 years ago. Really delicious. Quite ripe but so interesting and deep in its own way. — 2 days ago

Bob & Elaine J.

9.5

As with all Sancerre’s this is crisp bright and compliments my pan Asian meal! — 2 months ago

Jean-Phillippe Landry

9.2

Outstanding! — a month ago

Alexandre Pagliano

9.2

Medium dark rubi robe, slightly faded brick on the sides. Nose of spices, mint and cherries. Very light on its feet with medium bodied feel, elegant and complex, spicy and floral. Truly excellent. We bought a case in 2007 and bottles have been in the cellar all these years. This is truly excellent and no rush. We had diner tonight to comemorate Adriana’s birthday. — 3 months ago

with Jose, veronique and 1 other

Carter White

9.0

Balanced and gluggable. — 19 days ago

Vino Joe

9.7

Stunningly great. Lots of depth and solid bones but the heavenly enveloping feeling was what put this over the top. The fruit was well developed. — a month ago

Richard Portes

9.1

17+ Still plenty of fruit! A little brown at rim, but otherwise little sign that it’s 26 years old, except that tannins all gone and a lot of deposit. — 2 months ago