Quite good with toffee, apricot, honey, almond, and marmalade. — 3 months ago
Strong black fruit aromas, a rich fruity body with tannins hitting first but there's also mouth-watering acidity. Layered and balanced. — 8 months ago
Easy to drink $10 JUNGLE JIM buy again — 3 years ago
A Northern Rhône take on a Southern Rhône blend - less stewed fruit, more floral and herbal and nuance. Lovely. — 5 years ago
Very good and light, went well with my pan fried pork chops and roasted potatoes and green beans. — 6 years ago
Yummy and easy drink — 6 years ago
Full and sweet. Smells like raisins and rubarb. Taste like raisins and rooibos. — 2 months ago
A very enjoyable wine, an interesting blend of flavors, a well made wine. — 2 years ago
Excelente com churrasco — a year ago
" 30 months in Oak barrels adds a vanilla flavor to the beautiful ripe fruit in this structured wine." Made from the Noble tempranillo grapes, it's a wine for special moments. " — 5 years ago
Caviar kaspia 9/17
Paris — 6 years ago

A bottle of red at the Devonshire — 2 months ago
Medium dry with a nice finish — 2 months ago
2025 vintage.
54 % Riesling, 37 % Gewurztraminer and 9 % Pinot Gris, Ehrenfelser and Oraniansteiner.
After the devastating winter freeze and loss of 2024 crop in Okanagan and Similkameen valleys, this vintage is a return to all British Columbia fruit. Aromatic and off-dry styled after Alsatian Edelzwicker.
Fresh and bright flavours of white peach, crisp, ripe Golden apples, ginger, lychee and lime.
— 5 months ago
It’s the Crianza I was drinking. Expressive nose of red and dark (cherries, plums and blackberries), well handled oak and good acid — 4 years ago
2019 vintage. Pinkish pale orange color, hints of roses and fresh cherries, beautiful acidity. Fun and anjoyable — 6 years ago
Delicious and full — 6 years ago

Mary H
Peach, green grapes, finger limes, savory note underneath. Relatively young so hasn’t had time to develop those tropical, riper flavors typical of TBA. Very fresh acidity keeps the wine feeling light and fluid on the palate, not too syrupy. — 8 days ago