Very impressed — 2 months ago
Nicely restrained nose, signature trout gulch. Lots of gentle dark fruit (i heard black raspberry and I agree), a touch of earth, subtle florals and slight tannic grip — 2 years ago
Wonderful new rose at Victoria's. Had it at Victoria's 23rd Anniversary wine dinner at Reserve location. — 5 years ago
Earthy, full-flavored wine with hints of herbs and florals. Pleasant through the entire taste. — 5 years ago
Rich stone fruits and Meyer lemon — 6 months ago
Classic Australian Shiraz at The Cottage restaurant in Wellesley — 4 years ago
Matthew Cohen
Nose: passion fruit. Intense and typical but not goofy.
Palate: intense passion fruit. Balanced. Delicious. Not too tooty fruity. — a month ago