Joe DAscoli

9.5

Procured via auction. Have had bad bottles before but cork looked solid (used Durand to take no chances).

This bottle was excellent and the wine developed nicely in the glass over about 1.5 hours. Kept in my ETO.

Nice black and dark fruits with a little muscle. Oak integrated and not overpowering.

Lovely pairing with steak. — 22 days ago

Sheila G.

8.9

Fruity. Plummy. Grass. At berns steakhouse Tampa — a month ago

with Mike

Kelly Perkins

9.0

Good flavor and went well with lasagna. — 3 months ago

Daniel Ciolek

9.0

Pleasantly surprised how good this is for less than $9. Bright fruity nose. Sweet dark cherries, raspberries, baking spice. Full bodied slightly jammy and smooth as silk with pleasing lingering finish. — 17 days ago

Ray Vanderhoff

9.3

Blend of Cabernet Sauvignon (60%) and Merlot (40%). Dark ruby color with purple highlights. Aromas of black fruit, tar, smoky tobacco, dusty earth and baking spices. The palate is full of cooked black cherry/currant/plum fruit flavors, blueberries, black tea, graphite and those baking spices. Hint of vanilla and minerals on the long and lingering finish. Medium-plus bodied and muscular structure. Chewy tannins and nicely integrated acidity. Still a bit tight but heading to a very good place with some additional bottle age. — a month ago

Jessica Knickerbocker

9.0

Decent follow-up to their 2013 vintage we had a while back. — 4 months ago

John Malcolm

9.4

An excellent wine from a not great year. Gorgeous on the nose. Plum, cassis, lavender, and milk chocolate. Just a bit weak on the finish. — 9 days ago

Lyle

9.2

Light and fruity with a smooth, earthy finish — 22 days ago

Chris MacLean

9.0

Solid everyday zin — a month ago

with Sarah

Jason

9.0

Good. Buy again — 3 months ago