David Smisek

8.9

09/30/25. With country ribs. Great aromas. Light and fruity. Easy drink. Enjoyed it. Would by again — 13 days ago

Lani Murray

9.0

Very dry. Sendiks. — 4 months ago

Beth Petros

9.0

Velvety, fruity but a little dry, great legs, cherry notes — 8 months ago

rob kro

9.5

9 costco.
Very good slightly chilled actually — 19 days ago

Jeremiah Diaz

9.2

Pale ruby in color; raspberries, hibiscus, and dried herbs on the nose; high acidity; medium plus tannins; tastes like candied cherries, stewed strawberries, and clay pots with a long finish. Nellie liked it with food. I like it. — 4 months ago

with Nellie

Sam Friedland

8.9

Round, cassis and earth. Went well with pan fried chicken livers — 2 years ago

TwiLea Fletcher

9.4

08.08.25
The shape the weight and the hole of the bottle…… Howard 🙄 — 2 months ago

Kelly Perkins

9.0

Lot of flavors for the pallet to enjoy and experience — 4 months ago

Naoko

9.0

A little spicy and dry. Had with pizza. Love it! — 4 months ago

"Odedi"

9.1

#AgedWineTuesday

Dark ruby in color with wide brick rim.

Medium plus in body with medium acidity.

Dry on the palate with nice complexity.

Showing red currants, cherries, earth, black coffee, licorice, oak, black tea, tobacco leaf, herbs and light black pepper.

Long finish with fine grained tannins and tangy raspberries.

This 63 year old Tempranillo from Rioja is still drinking nicely, although obviously not at its peak.

Soft and elegant with a nice mouthfeel. Nicely balanced and elegant. Tangy and interesting.

Still has enough fruits in it to last another 10 years. Not showing as much complexity as I expected, but it's always nice to try these kind of old wines.

I enjoyed it very much, all by itself.

A blend of Tempranillo and Garnacha. Aged in French oak barrels for 3 years. Recorcked by the winery a few years ago. Only 400 bottles made.

12.5% alcohol by volume.

91 points.

$120. — 2 years ago