Domaine Bouard Bonnefoy
Chateau Grand Bouchon
Révélations d'Hubert de Bouard Médoc Merlot Cabernet Sauvignon 2013
1er dîner à St Germain avec Hüe — 3 years ago
SCEA Les Vins de la Madone /Gilles BONNEFOY
LES ROUGEOTS DU CLOS Urfé Gamay de Bouze Blend 2020
Côtes du Forez, seek it out if you love Gamay very Good q/p🗽 — 4 years ago
Domaine Bouard-Bonnefoy
Les Petit Clos Chassagne-Montrachet Morgeot 1er Cru Chardonnay 2009
Look, I have no relevant experience with this, but AFAICT, this wine has held up really well over 11 years. It's bright, creamy, balanced, slightly oaky, with an apple character that has almost no hint of oxidation. It's like a ripe pear or something. Anyway, I enjoyed it, and for sure it wasn't a wasted $35 or whatever I paid for it at auction. So...WIN! — 4 years ago
Château La Fleur de Boüard
Lalande de Pomerol Red Bordeaux Blend 2018
leather La Fleur de Bouard 18 @8580, Pieroth, 241115 — 2 months ago
Gilles Bonnefoy
Les Rougeots du Clos Gamays Sur Granit 2021
GamayTastingDayWine#2
Different gamays (de Bouze, Chaudenay, Gamaret..) on volcanic ground. Deep purple color. Surprising nose: blood orange, green clay, lentils. The attack carries a certain volume that fades quickly. The whole is greedy. We are in the thirsty-wine category. It's original for a gamay. To drink on youth.
Différents gamay (de Bouze, Chaudenay, Gamaret..) sur terres volcaniques. Couleur profonde pourpre-violine. Nez surprenant orange sanguine, argile verte, lentilles. L’attaque porte un certain volume qui s’estompe vite. L’ensemble est gourmand. On est dans la catégorie vin de soif. C’est original pour un gamay. À boire sur la jeunesse. — 3 years ago
Domaine Bouard-Bonnefoy
Bourgogne Chardonnay 2017
In between a Sauv Blanc and Chardonnay. — 4 years ago
Gilles Bonnefoy
La Madone Côtes du Forez Gamay sur Volcan
Fuller-bodied mineral gamay — 2 months ago
Château Laroze
Famille Meslin St. Émilion Grand Cru Merlot Blend 2020
2020 vintage. A rather obscure Grand Cru Classé Saint-Emilion, but it has been classified since the start of the classification in 1955. 27 hectares in one big plot, organically farmed. Hubert de Bouard consults since 2009. Merlot and Cabernet Franc with tiny amounts of Cabernet Sauvignon and Petit Verdot. A solid effort with an attractive floral nose, good fruit concentration, soft tannin and a distinctive mineral finish. Terrific value. Abv 14%. — 2 years ago
Yash Gala
Dark. Deep. Plummy, licorice, dark chocolate, velvety yet slightly Chalky at start. London 24. Needs decanting — 6 days ago