Wonderful wine with Filet au Poivre. — a month ago
Notes of lemon, slightly oxidized — 25 days ago
Had it right out of the barrel on the 3rd Thursday in November! Dark ruby red, spice and pepper accents, sweetened over time, paired nicely with a traditional Coq au Vin. — a month ago
Drinking very well. — 5 months ago
Really enjoyed it! Would easily serve as an adequate table wine or for cooking. A particularly good vintage this year. — a month ago
Recommended very well made buy a case for every year out 2035 — 2 months ago
Duardo Solan
Estupendo vino joven maceración Carbonica — a month ago