Ron Siegel

9.1

Slightly underwhelming. Expected more — 6 days ago

Marta Jackowska

9.5

Young, fresh, delicious Corton Charlemagne. Perfect first bottle for one of our favorite venues….slightly oaky, nutty scent with soft apricot/peachy flavor….it went disappeared pretty quickly so can’t be bad! — a month ago

with Neville

Conrad Green

9.5

A punchy nose with struck match, honeyed lime. Stone and flint. Rick and great acidity subtly laced throughout. Excellent — 3 months ago

with BOT, Jean-Francois and 2 others

Delectable Wine

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9.3

The 2020 Corton-Charlemagne Grand Cru doesn't possess the delineation and panache of Tollot-Beaut's on the nose at first, though it coheres nicely with aeration. Peach skin, linseed and wilted white flowers eventually come through. The palate is well-balanced with a viscous entry, a little more honeyed in style than previous wines in this flight of Corton-Charlemagne, though it deserves applause for the precision and detail on the finish. It needs a little more time in the bottle compared to others because there is a lot of coconut-ty new oak. My score is based on this being assimilated with bottle age. Tasted blind at the annual Burgfest tasting. (Neal Martin, Vinous, July 2024)
— 4 months ago

Alvaro Bustillos

9.4

Boda andrea david javier ceesar fran — 14 days ago

Alvaro Bustillos

9.2

Benito fdz corrida — 14 days ago

"Odedi"

9.0

#AgedWineTuesday

Dark golden in color with a brownish hue.

Light nose and very dry on the palate with nice complexity.

Showing lemons, apples, spices, light over ripen citrus fruits, earth, light wood, herbs, light vegetables and white pepper.

Short finish with limes and bitter herbs.

This 28 year old is a little past its prime, but still drinkable and interesting.

I had higher expectations, but at this age, it really depends on the individual bottle. That said, I still enjoyed it.

Needed 30 minutes to open up properly.

Good by itself as a sipping wine.

100% Chardonnay grapes were aged in French oak barrels for 12 months.

13.5% alcohol by volume.

90 points.

$250. — 2 months ago

Garen Staglin

9.3

Crisp acid and bright fruit. Nice finish. Magnum so aced well. — 7 days ago

David T

Independent Sommelier/Wine Educator

9.5

You know you are drinking $400 plus a bottle Grand Cru Burgundy with the first sip. Is it worth it? If you have the money sure but, think you can find very good and near same quality for less money.

Another gorgeous 22. I know someone who has been going to Burgundy as a professional for 40 years that compared the 22 vintage to 59 and that is a huge statement that has the potential in time to prove itself out.

It is magic with the first sip. Perfect ripe and round. It is lush; Granny Smith apples, lime flesh w/ zest, lemon meringue, pineapple, green melon and white stone fruits. Honeysuckle, caramel, white cream froth, sea fossils & spray, beautiful chalky powder, limestone powder, biscuit, just a hint of mint leaf, field of spring flowers, yellow lilies framed in jasmine, perfect rainfall acidity and a round, elegant, lush, well balanced, well knitted finish that lasts minutes and fall on powdery mineral & white spice. — 2 months ago

Conrad Green

9.4

Calm and rounded. Intense lemon fruit with puckering acidity at the edges. Plush and long — 3 months ago

with BOT, Jean-Francois and 2 others