Matthew Steilen

8.9

Yum. With galette complete — 8 months ago

Josh Morgenthau

9.0

Quite good. Black pepper, very tart fruits, some barnyard, complex acid, chalky tannins. Reminiscent of cool climate syrah.

Feels young still. Not giving much pleasure yet and likely won’t in the first 10 years. — 3 years ago

Gregory Spock

9.1

Delicate aromas of rose, cherry, and sweet cinnamon become a smooth yet sharp cranberry and herbed finish. The fruit forward mouth feel compliments pork brilliantly. — 6 years ago

Tom Nguyen

9.2

Never had a sparkling Cabernet Franc: very good — a year ago

Lucia Pier

9.3

Lou recommended based on the Domaine de la Chevalerie that we loved. He said this would blow our minds & he wasn’t wrong! — 5 years ago

Kai Wright

9.3

Lush and muddy at once. Nice, subtle maturity—some cedar, dried tobacco—and an unexpected kernel or butter on the nose. Soft, lush tannins and red fruit. Would love to have some roast veggies with woody herbs or roast chicken with this — 6 years ago

with Kyle

romo

9.1

Agreeable CF, good for the table. — 3 years ago

Fredybeans

9.0

Rubis clair
Nez délicat frais sur la framboise
Bouche fraîche délicate à la matière mûre mais fraîche
Tanins savoureux
Bravo — 4 years ago

Lucia Pier

9.5

Covid-19 wine time. So delicious we felt like we should have saved it for a more special occasion! — 5 years ago

Olin Cramer

9.1

What else to do on a snow day but open great wine — 7 years ago