Neil Valenzuela

8.9

Medium ruby color. Aromas of black cherry, earthy tones and graphite. Nice red fruit on the palate, flavors of oak and black tea on the finish. — 9 days ago

David Eatwell

9.0

Lovely when drunk with friends and family in the south of France!! — a month ago

Hugh Molten

9.5

Georgia boy Atlanta — 9 months ago

Chris MacLean

9.2

Very good but not transcendent. Length without too many layers. — a year ago

with Sarah

AHF

9.5

At 17 years, fully mature. Ethereal with PnP, changing over a two hour dinner, first adding red fruits and then drying tannins. — 13 days ago

Elmars

9.0

Strong, earthy flavour. At dinner in Boulevard 21, Beaune. — 25 days ago

Jay Kline

9.1

Popped and poured; enjoyed over the course of an hour. The 2020 “Aux Boudots” pours, a deep, ruby color with a nearly opaque core; medium viscosity, with light staining of the tears. On the nose, the wine is youthful with notes of ripe red and some black fruits: raspberry, strawberry, blackberry, red flowers, forest floor, licorice, gentle warm spices, and ferrous minerals. On the palate, the wine is dry with medium tannins and medium+ acid. Confirming the notes from the nose. The finish is medium. I think this vintage of Chezeaux’s 1er crus, regardless of vineyard, still need time. Better after 2030 and probably good through 2045. — 4 months ago

Freddy R. Troya

9.4

Domaine Chevillon-Chezeaux – Nuits-Saint-Georges Vieilles Vignes 2022
Côte de Nuits, Burgundy, France 🇫🇷

Overview
Crafted from old vines (Vieilles Vignes) in the heart of Nuits-Saint-Georges, this 100% Pinot Noir captures the appellation’s signature structure and depth. Domaine Chevillon-Chezeaux is a respected family estate that farms traditionally, bottling wines with both authenticity and age-worthy finesse. Unlike the silkier Chambolle-Musigny or the perfumed grace of Vosne-Romanée, Nuits-Saint-Georges is known for its firmer tannic backbone and savory, earthy character, making it one of Burgundy’s most robust expressions of Pinot Noir.

Aromas & Flavors
Opens with dark cherry, raspberry, and wild strawberry layered with subtle spice, forest floor, and a gentle mineral streak. Hints of violet and dried herbs lend additional elegance.

Mouthfeel
Medium-bodied, silky yet firm, with polished tannins and bright acidity carrying through to a persistent, savory finish. Youthful now, but its layered fruit and backbone suggest strong aging potential.

Winemaking Notes
Old vines (many 40–60 years of age) deliver concentration and depth. Traditional Burgundian vinification with careful élevage in French oak barrels (a proportion new, though never overpowering).

Food Pairing
Perfect alongside roasted duck, mushroom-based dishes, lamb chops, or simply a classic coq au vin. Its balance of fruit and earthy complexity makes it versatile with Burgundian-style cuisine.

Verdict
A benchmark Nuits-Saint-Georges VV—structured yet refined, with depth of fruit, mineral poise, and a sense of place. One to enjoy now with decanting, or cellar for 8–12 years for even greater reward. — 25 days ago

Billy L.

9.2

Easy drinking Vosne Cheers 🍇🍷👍🏻👏🏻 — 5 months ago

Ed Chin

9.3

A nice balance of fruit and earthy notes. No funk just fruit and dried herbs — a year ago