Salty preserved lemons and honeysuckle — 5 months ago
austrian pinot noir?
it smells sweet. it tastes tannic, sour, slightly funky. it has notes of black cherry, raspberry, vanilla and oak. this is an easy chillable red to drink.
i paired with pad thai. the juicy tannic flavors cut through the rich nuttiness of the pad thai. — 8 months ago
Fruity fall — 2 months ago
Austrian zweigelt tasty! — 6 months ago
Weekend wine with parents continued. I didn’t have to think long when trying to decide what wine to bring for my short weekend visit. I picked Bacio Divino because it is always a crowd pleaser. The wine is described as being one that “Cabernet devotees as well as those who appreciate artful blends can enjoy.” I agree 💯. My mom describes this wine as being “delicious” — winner.
Bacio Divino is lead by the husband and wife team, Claus and Diane Janzen. This wine is their flagship wine that uses Cabernet sourced from Beckerstoff’s Heritage Oakville and Rutherford vineyards. The wine also includes a small amount of Sangiovese and Merlot.
2016 details: 94% Cabernet, 5% Sangiovese, 1% Merlot. 14.6% ABV. Kirk Venge is a consulting winemaker. 215 cases. — 2 years ago
Incredible! Soft, fruity, delicious. Very mild and refreshing — 3 months ago
Solid pet nat. 11% — 8 months ago
I have been searching for this wine. It was with the hunt. Tart spring berries and a little salt at the finish. Now to find the Puszta Libre!! — 9 months ago
With Ahmed at a Michelin star in Vienna! — 2 years ago
Bonnie Chu
In Hackensack — 11 days ago