Andrew Schirmer

9.6

Fabrice is the man. — a month ago

Chris Buggy

8.9

C’est bon! — 10 months ago

with Jennifer

Dale Garrison

9.2

Slow starter- needed almost an hour of airing but worth it! WOW 9-1-22. — 3 years ago

Patrick Peters

8.9

It’s Burgundy!! — 4 years ago

Mike Evans

8.9

Browning color with red fruit and a hint of black pepper, my guess blind was a mid-1990s Côte Rotie. — 8 months ago

Daniel M

9.0

No notes, old school champ served at my cousin's party. Blanc de noir kind of stuff. A bit of residual sugar but a good acid drive. Even some strawberry touch on the nose. Pleasant. — a year ago

Martin Kleibl

9.0

Wonderful fruity but dry and a taste of summer — 3 years ago

with Claudia

Ananda Aisola

9.1

Full body, med tannins, dry, med high alcohol, med high acid
Vanilla notes, leather, jammy — 8 months ago

Mark S.

9.1

Ruby red, later on changing into deep. Ample aroma with strawberry, plum, changed showing concentration, but still elegant. Fresh, tropical fruity. It has a big potential. Now drinkable from initial. But 2 hours, showed its features. @2760, domaine - jixin, 241029-241030 — 10 months ago

Peggy Hadley

9.1

Wine dinner with wine maker Fabrice Dubosc. — 3 years ago

with David, Sarah and 1 other