Conrad Green

9.5

This is in great condition. The fruit is still fresh with plum, some garrigue and soft edges of cherry. An enchanting nose. Nice and precise on the long finish. Excellent. — a day ago

with BOT, Matt and 1 other

Somm David T

Independent Sommelier/Wine Educator

8.9

While this showed nice dark mid berry fruits and very beautiful bright florals on the nose, it just didn’t check all the other boxes I want a red burgundy. Just an ok experience. — 2 months ago

Big Wave Dave

9.3

Pure purple fruit. Not red, or black. Not much acid or tannin, but beautiful pure fruit expression with real mid palate weight. 1 or 2 more pts with structure. — 5 months ago

Michael Dierberg

9.4

Great wine. Will improve but not a bad time to open. Aromatics started with a distinctive smoky or reductive note that I couldn’t quite place but dissipated and morphed. Good structure. — 6 months ago

with JiaMin

Conrad Green

9.2

poised and pure. Intense and contained. Very faiveley. — 9 months ago

with Paul and Ara

Andrea Watt

9.0

Cherry, plum, earthy, with green pepper. Fresh and bright. — 2 years ago

Bob McDonald

9.1

Brief notes. Ripe enough for one to confuse this as a new world Pinot Noir from this warmer vintage. Dark fruits on nose and palate. Supple tannins. — 7 days ago

Henry Fuseler

8.9

9/2026. Good fruit. Smooth, easy to drink. Sits well on the palate. Probably even better in 5 years. — 18 days ago

Jeremy Pollard

9.1

Another catch up wine from weeks ago. Recall enjoying it, without being blown away. — 3 months ago

Alvaro Bustillos

9.6

Cata winegeeks cdjr @ardeo magnum — 6 months ago

David White

9.3

2016 NSG Evolving nose and palate with flavours of rose and violet, great balance of fruit and acidity.
Long elegant finish. — 8 months ago

Austin Hohnke

9.2

Love this juice. Nicely concentrated and easy to drink with that sappy, southern Burgundy charm. Have two more mags. — 9 months ago

Ian Hamel

9.3

2023 winter. I wish I had more detailed notes…I do remember enjoying this thoroughly — 4 years ago

Mark S.

9.2

Lemon yellow_mid. Oak vanilla citrus almond butter wood clove apple pear.
Fruitiness M+ Sweetness M Acidity M++ Bitterness M Body M Finish M++ %
Still Fresh Dry Rich Gentle Fineness Elegant Domaine Faiveley (Joseph Faiveley) Bienvenues Batard Montrachet Grand Cru Chardonnay 19 @3800(66000), ADV, 261009 — 2 days ago

Rob Krapf

9.0

Went well with the duck — 17 days ago

Bob McDonald

9.2

The nose gives this away as a Burgundy rather than a new world Pinot - at least to my nose. Earthy and red fruited with mushrooms on nose and palate. The palate is restrained - and totally balanced between richness and restraint. Great terroir and well made. I note Jasper Morris MW comments about Les Cazetiers - “gives a feeling of refinement and precision “. — 4 months ago

Alan Snitow

9.2

En magnum, tasty — 7 months ago

Serge Dore

9.1

Disappointed by the lack of balance. — 9 months ago

Scott Kahn

9.1

Even though 2015 was a warm year I find this wine a little tart with distinct citrus notes and absent any stone fruit! Good minerality and nice roundness from oak élevage. Enjoyable but not excellent… — 9 months ago

Makalu

9.5

2014 vintage — 5 years ago