Ray Vanderhoff

9.1

Merlot dominates this blend but there is some Cabernet Sauvignon and some Cabernet Franc blended in. Medium ruby color with a slight clear meniscus. Fruit forward aromas and flavors of blackberry, black cherry, dark plum, baking spices and cedar. Medium-plus finish. Medium body and very silky tannins. Well balanced/layered acidity and a very silky texture. A bit more austere than a traditional Medoc red blend. At peak. — 4 days ago

"Odedi"

9.1

Dark ruby in color with a short reddish rim.

Fruity nose and medium plus in body with medium acidity.

Dry on the palate with nice complexity.

Showing black currants, plums, licorice, light oak, chocolates, herbs, coffee, earth, spices, tobacco leaf and black tea.

Nice finish with fine grained tannins and tangy cherries.

This Cabernet Sauvignon based blend from Bordeaux is still young, but already enjoyable, even by itself.

Nicely balanced with a nice mouthfeel. Complex and interesting. Fruit forward and elegant.

Easy drinking at this point, and will continue to age nicely in the next 5 to 7 years.

A blend of 64% Cabernet Sauvignon, 32% Merlot and 4% Petit Verdot. Aged in French oak barrels for 12 months.

12.5% alcohol by volume.

91 points.

$65. — 2 months ago

Scott@Mister A’s-San Diego

9.2

2018 vintage. Light-medium body with plenty of punch. Lean but not completely mean with certain, here and there, charms. Predestined as a "food wine" unless you prefer discipline as a whole. The nice price. 01.22.25. — 8 months ago

Fred P

9.2

One of the better Saint-Emilions I’ve drank. Rich cherry and tobacco. — 21 days ago

Jessi Campos

9.5

Paris 2025.. brought back. — 2 months ago

Reed H Whitman

9.3

Very good white from Burgundy bought in London and enjoyed with dinner. — 4 months ago

JKT

9.0

Yeah again still going strong but time to finish up — 5 months ago

K Brooks

9.0

Wonderful with pork tenderloin. Smooth and fruity — a month ago

"Odedi"

9.0

It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!

Pretty color of ruby with a wide reddish rim.

Fruity nose with red and black fruits, light wood, tobacco and chocolate notes.

Medium plus in body with medium acidity.

Dry on the palate with blueberries, black plums, currants, light wood, spices, coffee and peppercorn.

Medium plus in length on the finish with fine grained tannins and tangy raspberries.

This is a very tasty second wine from this Grand Cru Estate in Saint Emilion. Soft and elegant.

Balanced and fruit forward with nice complexity.

Drinking at its peak now, and will continue to drink nicely in the next few years.

Easy drinking and good by itself or with food. A nice sipping wine.

A blend of 85% Merlot and 15% Cabernet Franc. Aged for 15 months in used French oak barrels.

13% alcohol by volume.

90 points.

$30. — 2 months ago

Breon Jones

9.3

So easy and crisp! This was really fun — 5 months ago