Bob McDonald

9.4

Classic notes of left bank Bordeaux. 67% Cabernet Sauvignon, 29% Merlot, 4% Petit Verdot. Initially a sweet palate but after a few hours, restrained, balanced and a little dusty and herbaceous. Very fine tannins - totally resolved and seamless. A classy wine - the 2nd wine of a leading First Growth from a good vintage. — 24 days ago

Steven Lee

9.2

light, bitter sweet. Been searching and eager to try this wine. not cheap but nothing special in the end — 2 months ago

Daniel veit

9.0

Exactly as you would expect of an AOC SR from a best in class producer. Dried cranberries, Shitake mushrooms, black tea, raspberry leaf. — 3 months ago

Elle Cantrell

9.5

Fruit forward and delicious. — 3 minutes ago

Andrea Watt

9.0

Cranberry, white pepper, and oak. A touch tart but fun. — 2 months ago

Riccardo Arrigoni

9.3

Premier cru — 2 months ago

Chris MacLean

9.3

So pretty — 3 months ago

with Sarah

Paramita Roy

9.8

Lusciously beautiful champagne, just brings out the light sweetness with notes of fresh fruit and lemon🔹 — a month ago

Tyler Felous

9.0

Patrimonio region. Blend of 90% Niellucciu and 10% Grenache. Fun bottle at Mustard’s. — 2 months ago

Brian Hearty

9.3

2020. I believe this is my first Romorantin based wine, so I read through the tasting notes here and was excited to try it. Rich orchard fruit, good acid, and definitely get the oxidized sherry-like notes some mentioned. Paired with snacks while watching the Masters. Not quite their Pimento Cheese Sandwich, but my goat cheese stuffed roasted red peppers and black olives went great with the wine! — 3 months ago