Domaine Rose & Paul

Paul Hobbs

Napa Valley Cabernet Sauvignon 2016

High expectations for this wine. Great vintage and great producer

Starts out dark and closed. Appears to need a lot of airtime. Into the decanter

2 hours later it’s paired with short ribs and the fattiness seems to bring out some better flavor and the dark flavors really complement the meat.

Post dinner this wine is beginning to show something but it’s still dark brooding and too tight.

I’m going to let the other bottles sit for a few years. I’ve found the more recent coombsville wines from 2019 and forward to me a lot more open and fruity.
— 13 days ago

Tom, Tyler and 8 others liked this

Paul Jaboulet Aîné

Domaine de Thalabert Crozes-Hermitage Syrah 2015

From Magnum. Opened about an hour before dinner; enjoyed over the course of two days. Best after a couple of hours. The 2015 “Domaine de Thalabert”pours a deep ruby/purple color with a near opaque core; medium+ viscosity with significant staining of tears and signs of sediment. On the nose, the wine is developing with notes of ripe and desiccated fruit: blueberries, figs, lavender, Kalamata olive, leather, coffee, Bacon fat, spices, and organic earth. On the palate, the wine is dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium. This was pretty shy and awkward early but after significant air, it came alive. Lots of life left. Drink now through 2035. — a month ago

Douglas, Shay and 10 others liked this

R. López de Heredia

Viña Tondonia Rioja Rosé Blend 2008

Medium copper salmon colour . Slightly waxy dried orange , spiced wild strawberry , touch of resin , sea salt . On the palate this has more fruit , with touches of orange , spiced dried strawberry , roasted nuts, saline seaside hints , balanced acidity and elegant , refined personality. Intense and long , this is probably showing better and more complete than the 2011 I had a few weeks ago . Just starting to get going , but still with a long life ahead. From now and over the next 5 to 10 years perhaps . — 9 days ago

"Odedi", Ely and 8 others liked this

Billecart-Salmon

Brut Rosé Champagne Blend

Wild strawberry, ripe peach, hint of tropical fruit and grapefruit — 3 days ago

Katie Anderson
with Katie

Frank Cornelissen

Susucaru Rosato Malvasia Blend

Easy to drink. Light. Right. Dark cherry notes. — 13 days ago

Krug

Brut Rosé Champagne Blend

Medium light salmon pink . Lightly red fruited , strawberry, raspberry , creamy notes as well, touch of baked bread . Some cranberry and redcurrant hints . On the palate quite rounded and fruited , red currant and cranberry , slight toasty , mineral note on the finish . Quite high , piercing acidity , good extract and length . Very fine and refined , elegant . Nicely balanced and good length. 27th Edition. — 9 days ago

"Odedi", Bob and 7 others liked this

Château d'Esclans

Whispering Angel Côtes de Provence Rosé Blend 2023

One of the best roses I have drank. Clear and elegant taste. Long fruity aftertaste. — 7 days ago

La Spinetta

Il Rosé di Casanova Prugnolo Gentile - Sangiovese Rosé Blend

Lots of minerality, smells of petrol. Interesting yeasty undertones. Great for sipping, be cautious pairing with foods — 19 days ago

Jacques Selosse

Brut Rosé Champagne Blend

October 2020 disgorgment is always so perfect, a particular favorite, with immense depth of red berry fruit and chalky minerality, a chiseled palate with singular texture and a finish that keeps on going. VO base with a touch of still Pinot from Francis Egly. Nothin’ like it 👑 — a month ago

Andrew, Jan and 6 others liked this