Daniel M

9.2

No notes and biased review, of course. Superb pairing with beef, duck breast, chicken thigh and chorizo, and lamb kebabs made on the grill by yours truly.
Blackberry, black cherry, a bit of an irony touch, some black pepper. The palate is a model of balance with a peppery, cherry and irony touch, some light tannins and a super long finish with fruit and that nice nouthfeel that coats the entire mouth. This is a banger and for 10 EUR at the winery an absolute still, once again. — 2 days ago

Peter van den Besselaar

9.4

Vintage 2003 | exquisite, belongs to the top wines of the world. — 2 months ago

Fabio Franchella

9.2

Ganz leicht oxidativ und etwas prickelnd. Schöne mineralik, feinherbe frucht. Seeehr überraschender Pecorino. I like the style!! — 3 months ago

Matt Waring

8.9

A brawny and pleasant Dolcetto — black fruit forward with hints of anise and an unusually tannic bite. — 14 hours ago

with Christine

Henk schouten

9.2

19yo when drinking, very good glass, dense fruit but with secondary hints, truffle, porcini, earthy, Great combination with stuffed portobellos topped with gorgonzola — a month ago

John Schlechter

9.5

Powerful lots of life to go smoky tobacco dry cherry raisins and some dry spice — 3 months ago

Peter van den Besselaar

9.1

Vintage 2015 | beautiful effort — 4 months ago

John Berggren

9.3

Well-balanced, mildly peppery finish. — 21 days ago

Lyle Fass

Founder Fass Selections

9.0

A bit much. Not elegant but super intense and almost seemed young. Only 13% but felt like more. — a month ago

Fabiana Serrudo

9.5

Great wine — 3 months ago